首页期刊导航|Journal of Photochemistry and Photobiology
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Journal of Photochemistry and Photobiology
Elsevier Sequoia
Journal of Photochemistry and Photobiology

Elsevier Sequoia

1011-1344

Journal of Photochemistry and Photobiology/Journal Journal of Photochemistry and Photobiology
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    Role of mitochondria on UV-induced skin damage and molecular mechanisms of active chemical compounds targeting mitochondria

    He, HailunXiong, LidanJian, LingeLi, Liangman...
    9页
    查看更多>>摘要:Mitochondria are the principal place of energy metabolism and ROS production, leading to mtDNA being especially sensitive to the impacts of oxidative stress. Our review aims to elucidate and update the mechanisms of mitochondria in UV-induced skin damage. The mitochondrial deteriorative response to UV manifests morphological and functional alterations, including mitochondrial fusion and fission, mitochondrial biogenesis, mitochondrial energy metabolism and mitophagy. Additionally, we conclude the effect and molecular mechanisms of active chemical components to protect skin from UV-induced damage via mitochondrial protection which have been described in the last five years, showing prospective prospects in cosmetics as new therapeutic targets.

    Study on the Raman spectral characteristics of dynamic and static blood and its application in species identification

    Wang, HongpengFang, PeipeiYan, XinruZhou, Yuchen...
    8页
    查看更多>>摘要:This paper proposes a method to identify the blood of 4 poultry species (chicken, duck, goose and pigeon) based on Raman spectroscopy and its baseline. Samples were prepared by pretreatment methods of freezing, thawing, and dilution. The Raman spectra of dynamic blood and static blood were measured, respectively, and the spectral differences between the two research schemes were analyzed. The four species of poultry blood were identified based on the Raman spectroscopy and its baseline. The results show that the method can realize the identification of four species of poultry blood. In addition, the potential of Raman spectroscopy as a technique for determining carotenoids in blood has been clearly confirmed, which opens up the possibility to quickly determine whether poultry eats feed containing carotenoids without sample preparation.