Application path of integrated green prevention and control technology for tea diseases and pests
The integrated model of green prevention and control technology for tea diseases and pests were summarized and analyzed.This model integrated agricultural prevention and control(scientific site selection,appropriate pruning,tillage and weeding,fertilizer and water management,and timely harvesting),physical prevention and control(manual killing,light trapping,pheromone trapping,and color palette trapping),biological prevention and control(ecological planting,releasing natural enemies,planting insect repellent plants,and using bio derived pesticides),and chemical prevention and control(scientific drug use)to achieve the goal of reducing the probability of field diseases and pests.The application of this model was of great significance for reducing the use of chemical pesticides,reducing pesticide pollution,creating organic ecological tea gardens,and promoting the integrated development of tea and tourism.Based on practical considerations,application and promotion strategies had been proposed,including focus on demonstration,promotion and guidance,strengthening green prevention and control technology promotion,enhancing seedling strength,and integrating resources.The aim was to promote the integrated application of green prevention and control technologies for tea diseases and pests,and to assist in the high-quality and sustainable development of the tea industry.
teadiseases and pestsgreen prevention and controlbiological control
NETL
NSTL
万方数据
