首页|基于超星学习通的食品添加剂课程混合式教学改革实践

基于超星学习通的食品添加剂课程混合式教学改革实践

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从教学方式、思政元素和考核评价3个方面对食品添加剂课程教学现状进行分析,并基于超星学习通平台开展混合式教学改革实践.首先,采用线上线下相结合的教学模式,通过章节导学与课前任务布置、课堂知识拓展与讨论以及线上习题发布与精练,有效激发了学生的学习兴趣和积极主动性.其次,挖掘课程思政元素,在寓教于乐中实现课程思政目标.最后,采用达成度考核评价体系,注重成果产出.实践表明,该教学模式下,课程教学效果和总评成绩均得到明显提高.为食品质量与安全专业课程教学体系改革与创新提供参考.
Practice of blended teaching reform for Food Additives course based on Chaoxing Learning Platform
The current teaching situation of Food Additives course was analyzed from 3 aspects:teaching methods,ideological and political elements,and assessment and evaluation,and the blended teaching reform practice was carried out based on the Chaoxing Learning Platform.Firstly,a teaching model that combined online and offline was adopted,which effectively stimulated students'interest and initiative in learning through chapter guidance,pre-class task assignment,classroom knowledge expansion and discussion,as well as online exercise release and refinement.Secondly,the ideological and political elements were explored of the curriculum,and achieved the ideological and political goals of the curriculum through education and entertainment.Finally,an achievement evaluation system was adopted,focusing on the output of results.Practice had shown that under this teaching model,the teaching effectiveness and overall evaluation score of the course had been significantly improved.Provided references for the reform and innovation of the teaching system of Food Quality and Safety major courses.

Food Additivesfood safetyblended learningfood processing

任广鑫、陈亮稳、陈志娜、王云

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淮南师范学院生物工程学院,安徽 淮南 232038

食品添加剂 食品安全 混合式教学 食品加工

2024

安徽农学通报
安徽省农学会

安徽农学通报

影响因子:0.275
ISSN:1007-7731
年,卷(期):2024.30(23)