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江苏宜兴地区苗用型大白菜品种比较试验

Comparison of Seedling-edible Chinese Cabbage Cultivars in Yixing Area of Jiangsu

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对引进江苏宜兴的9个苗用型大白菜与当地主栽品种早熟5号进行品种比较试验。试验结果表明,双耐综合性状最好,可作为宜兴地区夏季栽培的首推品种;琴萌黄柔品质好,可适当试种;早熟5号综合性状较好,仍可作为宜兴地区主推品种。
In this paper, we carried out a comparative experiment of nine new introduced seedling-edible Chinese cabbage cultivars, by taking the local main cultivar Zaoshu No.5 as control cultivar. The results showed that, the cultivar Shuangnai possessed the best comprehensive characters and was the best cultivar for summer planting in Yixing area. The Qinmenghuangrou had good quality and could be planted on a trial basis. The control cultivar Zaoshu No.5 had better comprehensive characters, and it could still be the main seedling-edible Chinese cabbage cultivar in Yixing area.

YixingSeedling-edible Chinese cabbageSummer vegetables

陆志新、路广、邵珊、吴洁云、黄金福、汤蕴玉

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江苏宜兴市蔬菜办公室,214206

江苏宜兴市宜城街道农服中心

宜兴 苗用型大白菜 夏菜

2014

长江蔬菜
长江蔬菜杂志社

长江蔬菜

影响因子:0.306
ISSN:1001-3547
年,卷(期):2014.(8)
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