从历史文献到考古资料:论栽培大豆的起源
From Historical Documents to Archaeological Data:Origin of Cultivated Soybean
孙永刚1
作者信息
- 1. 赤峰学院历史文化学院,内蒙古赤峰024001
- 折叠
摘要
目前国内外学者基本达成共识,认为栽培大豆起源于中国.但在中国何处起源有多种说法,学者们根据历史文献对“大豆”的记载,同时结合现生野生大豆的分布态势进行了深入的研究.本文通过对植物浮选所获得的大豆遗存进行分析,结合历史文献以及野生大豆的生长习性等认为栽培大豆在龙山文化时期起源于中国北方尤其是辽宁、河北、山西等省的山地、盆地地区.
Abstract
It is well-known that the cultivated soybean originate in China.But there are many views about the specific birthplace,and scholars have made in-depth research according to historical document and modem wild soybean distribution.Based on soybean remains by floatation,historical documents and growth habit of wild soybean,it concluded that soybean originated in Northern China,especially mountain and basin of Liaoning,Hebei and Shanxi etc.,during the Longshan Culture period.
关键词
栽培技术/大豆起源/历史文献/考古资料/浮选法Key words
Cultivation technique/Origin of soybean/Historical documents/Archaeological data/Floatation引用本文复制引用
出版年
2014
国家科技期刊平台
NSTL
维普
万方数据