Analysis of Common Unqualified Items in Commercial Fryer
With the development of Chinese catering and the popularity of western fast food,businesses are starting to purchase more and more commercial fryer products.This article summarizes the electrical safety issues of commercial oil fryer products based on current national standards.Assist enterprises in avoiding common non-conforming projects of such products during the design and development stage,improve production efficiency,reduce production costs,and promote the high-quality development of commercial fryer products.