商用油炸炉产品常见不合格项目分析
Analysis of Common Unqualified Items in Commercial Fryer
谢文 1余华超 1李雷 1肖小军 1陈其勇 1王霖1
作者信息
- 1. 广东产品质量监督检验研究院 广州 510670
- 折叠
摘要
随着中国餐饮业的发展以及洋快餐食品的流行,商家开始购买越来越多的商用油炸炉产品.本文依据现行国家标准,对商用油炸炉产品电气安全问题进行归纳总结.帮助企业在设计研发阶段规避此类产品的常见不合格项目,提高生产效率,降低生产成本,从而推动商用油炸炉产品的高质量发展.
Abstract
With the development of Chinese catering and the popularity of western fast food,businesses are starting to purchase more and more commercial fryer products.This article summarizes the electrical safety issues of commercial oil fryer products based on current national standards.Assist enterprises in avoiding common non-conforming projects of such products during the design and development stage,improve production efficiency,reduce production costs,and promote the high-quality development of commercial fryer products.
关键词
商用油炸炉/电气安全/不合格项目Key words
commercial fryer/electrical safety/unqualified items引用本文复制引用
出版年
2024
NETL
NSTL
万方数据