安全与环境工程2024,Vol.31Issue(2) :239-247,300.DOI:10.13578/j.cnki.issn.1671-1556.20230102

盐度对水体蒸发氢氧稳定同位素分馏的影响

Effect of salinity on the hydrogen and oxygen stable isotope fractionation in water

孙志倩 赵枫 姬浩然 刘延锋
安全与环境工程2024,Vol.31Issue(2) :239-247,300.DOI:10.13578/j.cnki.issn.1671-1556.20230102

盐度对水体蒸发氢氧稳定同位素分馏的影响

Effect of salinity on the hydrogen and oxygen stable isotope fractionation in water

孙志倩 1赵枫 2姬浩然 3刘延锋1
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作者信息

  • 1. 中国地质大学(武汉)环境学院,湖北武汉 430078
  • 2. 湖南省水文地质环境地质调查监测所,湖南长沙 410100
  • 3. 中国电建集团中南勘测设计研究院有限公司,湖南长沙 410100
  • 折叠

摘要

干旱区强烈的蒸发作用导致地表水体和土壤水、浅层地下水中盐度不断升高,而盐分亦会导致蒸发强度降低,水体蒸发导致的氢氧稳定同位素分馏特征是确定蒸发量的有效手段,但目前水体蒸发过程中氢氧同位素分馏特征的研究主要集中于淡水和低矿化度盐水,为探求不同盐度对水体蒸发过程中的氢氧稳定同位素分馏的影响,开展浓度分别为0、10、20、50、100和200 g/L盐溶液的室内蒸发实验,比较纯水与不同浓度盐水蒸发过程中氢氧稳定同位素的差异,探究其分馏过程,定量评价盐度对水分蒸发分馏过程的影响.实验结果表明:蒸发量随着水体盐度的升高而呈指数形式降低;蒸发过程中,重同位素在水体中不断富集,0~200 g/L盐水中2H、18O和17O的瑞利分馏系数分别在1.089~1.155、1.019~1.033和1.009~1.018之间,并呈现随着盐水浓度的增大瑞利分馏系数逐渐增加的趋势;纯水和盐水中的δ2H-δ18O、δ2H-δ17O和δ17O-δ18O之间均呈良好的线性关系,部分纯水与盐水的蒸发线之间存在比较显著的差异;不同浓度盐水中氘盈余随着剩余水体积比的减小而迅速降低,两者之间呈显著的线性关系,但直线斜率随着盐水浓度的增大而呈现先降低后增大的规律.

Abstract

The intense evaporation in arid areas leads to the increasing salinity of surface water,soil water and shallow groundwater,and the salinity leads to the reduction of evaporation intensity,the characteristics of hydrogen and oxygen stable isotope fractionation caused by evaporation is an effective means to deter-mine the evaporation.However,at present,the research on the characteristics of hydrogen and oxygen iso-tope fractionation in evaporation mainly focuses on fresh water and low mineralized brine.In order to ex-plore the impact of different salinity on hydrogen and oxygen stable isotope fractionation during water e-vaporation,indoor evaporation experiments were conducted on salt solutions with concentrations of 0,10,20,50,100,and 200 g/L,to compare and explore the differences in stable hydrogen and oxygen isotopes during the evaporation process of pure water and different concentrations of saline water.The fractionation process was explored,and the effect of salinity on the water evaporation fractionation process was quantita-tively evaluated.The results show that the amount of evaporation decreases exponentially with the increase of the salinity of the water.During the evaporation process,heavy isotopes are continuously enriched in the left water,and the NaCl concentration has an inhibitory effect on the isotope fractionation.The fractiona-tion coefficients of 2H,18O and 17O in the saline water with the salinity from 0 to 200 g/L are between 1.089~1.155,1.019~1.033 and 1.009~1.018,respectively,and show a gradual increasing trend with in-creasing salinity.There is a good linear relationship between δ2H and δ18O,δ2H and δ17O,δ17O and δ18O of pure water and saline water.There is a significant difference between the evaporation lines of pure water and some saline water.The deuterium excess decreases rapidly with the left water volume ratio decreasing as a significant linear relationship,but the line slope of the d-excess vs.f line decreases at start stage and then increases as the salinity increases.

关键词

水体蒸发/盐度/氢氧稳定同位素/分馏

Key words

water evaporation/salinity/hydrogen and oxygen stable isotope/fractionation

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基金项目

国家自然科学基金项目(41572224)

出版年

2024
安全与环境工程
中国地质大学

安全与环境工程

CSTPCD北大核心
影响因子:1.03
ISSN:1671-1556
参考文献量40
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