Effect of Low Temperature on Antioxidant Enzyme System of Rice Leaves at the Booting Stage
In order to study the effect of low temperature on physiological characteristics and seed-setting rate of improved rice,cold-sensitive rice Tianfeng B(CG1),cold-tolerant rice Yixiang 1B(CG2)and improved Tianfeng B(CG3)were treated at 17 ℃ for 5 days at the booting stage.The effects of low temperature on the antioxidase enzyme system and yield of rice leaves at the booting stage were analyzed.The results showed that the seed-setting rate of cold-sensitive CG1 was low,only about 20%,the content of MDA and reactive oxygen species(ROS)in its body was increased,and the activities of POD,SOD and CAT in the antioxidant system were obviously lower,while the seed-setting rate of CG3 was comparable to that of cold-tolerant CG2,reaching more than 60%.Moreover,the enzyme activities and gene expression levels of POD,SOD and CAT in the antioxidant enzyme system were significantly increased in the CG2 and CG3.These results indicated that CG3 had a certain cold resistance,and the antioxidant enzyme system played an important role in resisting low temperature.
ricebooting stagelow temperatureantioxidant enzyme system