首页|生物基聚酰胺510弹性体的制备及表征

生物基聚酰胺510弹性体的制备及表征

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以生物基戊二胺和癸二酸为单体采用熔融缩聚制备全生物基聚酰胺510.以双端羧基的聚酰胺510作为硬段,聚乙二醇为软段,采用两步熔融缩聚法制备生物基聚酰胺510弹性体.采用核磁共振氢谱和傅里叶变换红外光谱表征聚酰胺510弹性体的化学结构;通过差示扫描量热仪和热重分析仪测试聚酰胺510弹性体的热性能;利用万能试验机测试力学性能.结果表明,聚酰胺510弹性体的熔点、结晶温度、起始热分解温度、最大分解速率温度分别为210,163,395,452℃,低于聚酰胺510的217,177,410,456℃;在热学性能表征中,与聚酰胺510相比,聚酰胺510弹性体具有宽的加工窗口;在力学性能上,聚酰胺510弹性体的拉伸强度为42.7 MPa,低于聚酰胺510的拉伸强度60.3 MPa,断裂伸长率为224%,高于聚酰胺510的172%,聚酰胺510弹性体的柔韧性要高于聚酰胺510;在流变性能分析中,聚酰胺510弹性体低于聚酰胺510的储能模量、损耗模量及复数黏度,这是因为聚乙二醇影响了聚酰胺510的晶型结构及晶型的完整性.
Preparation and characterization of bio-based polyamide 510 elastomer
Biobased polyamide 510 was prepared by melt polycondensation using biobased pentamethylenediamine and sebacic acid as monomer.Bio-based polyamide 510 elastomers was prepared by a two-step melt polycondensation method using polyamide 510 with double-terminal carboxyl groups as the hard segment and polyethylene glycol as the soft segment.Nuclear magnetic resoce hydrogen spectrum and Fourier transform infrared were used to characterize the chemical structure of polyamide 510 elastomer.Thermal properties of polyamide 510 elastomer were tested by differential scanning calorimetry and thermogravimet-ric analysis,and the mechanical properties were tested by universal testing machine.The results show that the melting point,crystal-lization point,initial thermal decomposition temperature and maximum decomposition rate temperature of polyamide 510 elastomer are 210,163,395℃and 452℃,respectively,which are lower than those of polyamide 510,217,177,410℃and 456℃.In the thermal properties the polyamide 510 elastomer has a wide processing window compared to polyamide 510.In terms of mechanical properties,the tensile strength of polyamide 510 elastomer is 42.7 MPa,which is lower than the tensile strength of polyamide 510,60.3 MPa.Nevertheless,the elongation at break of polyamide 510 elastomer is 224%,which is higher than that of polyamide 510,172%,polyamide 510 elastomers are more flexible than polyamide 510.In the rheological analysis,the energy storage modulus,loss modulus and complex viscosity of polyamide 510 elastomer are lower than those of polyamide 510.This is because polyethylene glycol affects the crystalline structure of polyamide 510 and the integrity of the crystalline form.

bio-based materialsmelt condensation polymerizationpolyethylene glycolpolyamidepolyamide elasto-mer

田盼盼、李迎春、王文生、袁城可

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中北大学材料科学与工程学院,太原 030051

生物基材料 熔融缩合聚合 聚乙二醇 聚酰胺 聚酰胺弹性体

新疆维吾尔自治区重点任务专项

2023B01003

2024

工程塑料应用
中国兵器工业集团第五三研究所 中国兵工学会非金属专业委员会 兵器工业非金属材料专业情报网

工程塑料应用

CSTPCD北大核心
影响因子:0.371
ISSN:1001-3539
年,卷(期):2024.52(3)
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