淄博烧烤现象下生命周期评价在餐厨垃圾中的解析
Prospects for the Application of Life Cycle Assessment in Food Waste under the Zibo Barbecue Phenomenon
刘新科 1张乔 1梁建晔 1黎晓华1
作者信息
- 1. 深圳大学 材料学院,广东 深圳 518060
- 折叠
摘要
本文旨在探讨生命周期评价在淄博烧烤现象下餐厨垃圾中的应用前景,并提供科学解决方法,具有重要的现实意义.淄博烧烤现象的突发给城市管理以及生活垃圾处理带来巨大挑战,尤其是餐厨垃圾的解决问题更是成为了人们关注的焦点.本文使用层次分析法探讨生命周期评价在餐厨垃圾处理中的具体应用,旨在为淄博烧烤现象下餐厨垃圾的治理和环境保护提供科学依据和决策支持.
Abstract
This study aims to explore the application prospects of life cycle assessment in the treatment of food waste under the phenomenon of Zibo barbecue and provide scientific solutions,which is of great practical significance.The sudden emergence of the Zibo barbecue phenomenon has brought great challenges to urban management and the handling of domestic waste,especially the treatment of food waste has become a focus of attention.This paper uses the Analytic Hierarchy Process(AHP)to explore the specific application of life cycle assessment in the treatment of food waste,aiming to provide scientific basis and decision-making support for the governance of food waste under the phenomenon of Zibo barbecue and environmental protection.
关键词
生命周期评价/淄博烧烤现象/餐厨垃圾/层次分析法/环境材料Key words
lifecycle assessment/Zibo barbecue phenomenon/food waste/analytic hierarchy process/environmental materials引用本文复制引用
基金项目
广东省自然科学杰出青年项目(2022B1515020073)
深圳大学教学改革研究项目(JG2022035)
出版年
2024
NETL
NSTL
万方数据