Study on Extraction Conditions of Total Flavonoids in Dandelion:Experimental Design for the Course of"Natural Product Chemistry Experiment"
Natural product chemistry experiments focus on cultivating students'comprehensive and innovative abilities.The effects of different conditions on the yield of total flavonoids of dandelion were explored assisting with UV spectrophotometry through experimental design,making students master the extraction of total flavonoids and determination mechanism,thereby consolidating the theoretical knowledge,improving the ability of students to solve complex problems in natural product extraction,and strengthening the knowledge application ability of students.The entire experimental course is comprehensive and easy to operate,which helps cultivate students'scientific exploration and innovative spirit.
natural product chemistry experimenttotal flavonoids of dandelionextractingmeasurementlambert-beer law