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顾客间互动的质性探索和理论模型构建——以高星级饭店为例

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顾客间的互动现象广泛存在于服务业中,但现有的研究十分有限。以高星级饭店为例,通过深度访谈发现:顾客间互动不仅体现在中心顾客与背景顾客的直接交流与信息传递上,更多地体现在背景顾客通过与员工或环境的互动与信息传递间接影响中心顾客的顾客体验过程。最终构建了基于"刺激-反应"模型的顾客间互动关系理论模型,反映了顾客间互动的内容和关系,同时彰显了互动对中心顾客体验影响的作用机理。
Qualitative Exploration and Theory Model Construct on Customer-to-customer Interaction——Taking high-star hotels as an Example
Customer-to-customer interaction(CCI) is a widespread phenomenon among service industries,but the study of it is very limited.Through qualitative study,this article breaks through previously thinking confined to the ideas of the direct interaction and reveals a more complicated and diversified CCI.It takes high-star hotels as an example and through qualitative study of in-depth interviews.It finds that CCI is reflected not only in communication and information transfer directly between central customers and background customers,but more in process of backgroud customers impacting the experience of central customers through interaction and information transmission with employees or environment.This article finally gets the CCI ralation graph based on "stimulation-reaction" model,reflecting CCI content and relationship and revealing the effect mechanism of CCI on central customer experience.

customer-to-customer interactionservice encounterscentral customersbackground customerscustomer experience

蒋婷

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山东大学管理学院,山东济南250100

顾客间互动 服务接触 中心顾客 背景顾客 顾客体验

山东大学自主创新基金

yzc10037

2012

桂林旅游高等专科学校学报
桂林旅游高等专科学校

桂林旅游高等专科学校学报

影响因子:0.735
ISSN:1008-6080
年,卷(期):2012.5(2)
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