首页|葡萄蒸馏酒中氨基甲酸乙酯的SERS检测研究

葡萄蒸馏酒中氨基甲酸乙酯的SERS检测研究

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氨基甲酸乙酯是一种广泛存在于葡萄酒、酱油、泡菜等发酵食品中的发酵产物,由于其具有毒性和致癌性,可在生物体内积累产生多种病变,已成为现代食品加工行业的潜在威胁.氨基甲酸乙酯传统检测方法存在样品前处理过程繁琐、分析时间长、仪器设备昂贵、对测试人员的要求较高等缺点,不能对大批样本量进行快速检测.亟需研究一种快速、准确、高效的氨基甲酸乙酯检测方法.表面增强拉曼光谱(SERS)技术具有灵敏度高、高选择性、抗光漂白、响应时间短和非破坏性等特点,SERS克服了拉曼光谱的散射信号微弱、背景干扰大等问题,可实现快速对痕量物质的定性、定量检测分析,在食品安全检测领域展现出了较好的应用前景.采用表面增强拉曼光谱技术对葡萄蒸馏酒中氨基甲酸乙酯含量进行了快速检测研究,以银纳米球硅锥阵列和金银合金纳米球硅锥阵列为SERS基底,探究了 SERS基底结构、混合时间、基底保存时间和激发波长对拉曼散射信号的影响,并确定最佳SERS基底.结果表明,以Ag-Au/SiNCA为SERS增强基底,当激发波长为785 nm,混合时间为60 min,银纳米颗粒厚度为10 nm时可以获得较好的拉曼信号.利用密度泛函理论对氨基甲酸乙酯分子基团进行谱峰归属分析,确定了葡萄蒸馏酒中氨基甲酸乙酯定量分析的特征峰位1 442 cm-1,以1 442 cm-1处特征峰的峰强与EC浓度建立了线性方程,该方程在1 ×10-3~1× 10-8 mol·L-1浓度范围内线性关系良好,决定系数R2=0.821 3,该方法回收率在83.06%~110.00%之间,最低检出限可达到3.28×10-8 mol·L-1,每个样本检测约在6 min内完成.该方法的建立为酒精饮料中EC的快速检测提供了思路和参考.
Study on SERS Detection of Ethyl Carbamate in Grape Spirit
Ethyl carbamate,A group 2A carcinogen,is commonly found in fermented foods such as grape,soy sauce,and pickles.Due to its toxicity and carcinogenicity,it can accumulate in organisms and produce a variety of lesions and has become a potential threat to the modern food processing industry.The traditional detection method of ethyl carbamate has the disadvantages of a complicated sample pretreatment process,long analysis time,expensive equipment,high requirements for testers,and the inability to detect large samples quickly.Therefore,there is an urgent need to develop a rapid,accurate,and efficient method for urethane detection.Surface-enhanced Raman spectroscopy(SERS)technology has the characteristics of high sensitivity,high selectivity,resistant photo bleaching,short response time,and non-destructive.SERS overcomes the problems of Raman spectroscopy,such as weak scattering signals and large background interference,and can realize the rapid qualitative and quantitative detection and analysis of trace substances,showing good application prospects in the territory of food safety detection.In this study,surface-enhanced Raman spectroscopy was used to detect the content of ethyl carbamate in grape spirit rapidly.Silver nanosphere silicon cone array and gold-silver alloy nanosphere silicon cone array were used as SERS substrates.The effects of SERS substrate structure,mixing time,storage time,and excitation wavelength on Raman scattering signals were investigated,and the optimal SERS substrate was determined.The results show that good Raman signals can be obtained when the excitation wavelength is 785 nm,the mixing time is 60 min,and the thickness of silver nanoparticles is 10 nm using Ag-Au/SiNCA as the SERS-enhanced substrate.The characteristic peak position of 1 442 cm-1 for quantitative analysis of ethyl carbamate in grape spirit was determined using density functional theory,and a linear equation was established between the peak intensity of the characteristic peak at 1 442 cm-1 and the EC concentration.The equation has a good linear relationship in the concentration range of 1 × 10-3~1 × 10-8 mol·L-1,and the coefficient of determination R2=0.821 3.The recovery rate of the method is between 83.06%and 110.00%,and the minimum detection limit can reach 3.28 × 10-8 mol·L-1.This detection method is very simple and quick to operate,and analyze.If this method applies EC in grape spirit,an effective and rapid detection method can be provided with ideas and references.

Ethyl carbamateGrape spiritSurface-enhanced Raman spectroscopy

赵晶蕊、王亚敏、袁雨汛、余靖、赵明慧、董娟、孙静涛

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石河子大学食品学院,新疆石河子 832000

食品营养与安全控制兵团重点实验室,新疆石河子 832000

新疆植物药用资源利用教育部重点实验室,新疆石河子 832003

农业农村部特色农产品加工与质量安全控制重点实验室,新疆石河子 832000

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氨基甲酸乙酯 葡萄蒸馏酒 表面增强拉曼光谱

国家自然科学基金项目兵团指导性科技计划项目石河子大学创新发展专项项目

623415042023ZD084CXFZ202311

2024

光谱学与光谱分析
中国光学学会

光谱学与光谱分析

CSTPCD北大核心
影响因子:0.897
ISSN:1000-0593
年,卷(期):2024.44(9)