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柑橘2个三倍体有性后代群体果实品质性状的遗传特点

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[目的]研究柑橘三倍体有性后代果实品质性状的遗传特点,为倍性杂交创制无核三倍体新种质科学选配亲本提供理论依据.[方法]以柑橘二倍体品种秋辉橘、清见橘橙为母本,异源四倍体体细胞杂种橘柚+甜橙(NS)、甜橙+红橘(SD)为父本倍性杂交获得的2个三倍体有性后代群体成熟果实为材料,通过测定其果实横纵径、单果质量、果皮厚度、可溶性固形物和可滴定酸含量等性状,探究柑橘三倍体有性后代果实品质性状的遗传特点.[结果]三倍体后代单果质量和果实横径平均值均介于双亲之间,呈趋中变异;果实纵径变化趋势在2个组合间有差异,秋辉橘×NS组合后代呈趋大变异,而清见橘橙× SD组合则呈趋中变异;果皮厚度平均值均大于亲中值且多数高于高值亲本,存在一定程度的超高亲本遗传现象;2个组合三倍体有性后代果实可溶性固形物含量平均低低亲比率分别为74.4%、66.88%,呈趋小变异;而2个三倍体有性后代群体果实可滴定酸含量平均值均低于亲中值,且不同年份间酸含量介于亲本间和低于低值亲本的后代比例较高.[结论]推测柑橘三倍体有性后代果实单果质量、果实横径、纵径、果形指数、果皮厚度和可溶性固形物含量性状是由多基因控制的数量性状,可滴定酸含量性状可能存在主效控制基因.
Inheritance of some quality traits of the fruits in triploid hybrids derived from two citrus 2x×4x interploidy crosses
[Objective]The study aimed to investigate the inheritance of some fruit quality traits and to provide a basis for selecting parents in the interploidy cross breeding of citrus.[Methods]Two previ-ously produced triploid hybrid populations derived from the cross of Fallglo mandarin × NS(Nova tan-gor+Succari sweet orange)and another cross of Kiyomi tangor × SD(Succari sweet orange+Dancy red tangerine)were used as materials.Fully matured fruits were collected in two successive years(2018 and 2019)for fruit quality analysis.For each triploid plant,twelve fruits were collected and pooled for three technical replicates.The transverse diameter,longitudinal diameter and peel thickness were mea-sured using a digital vernier caliper.The fruit weight was determined by a precise 1/100 electronic bal-ance.Furthermore,the soluble solids content and titratable acid content of the fruit pulp were deter-mined using an ATAGO handheld digital refractometer.The genetic variation of the fruit traits was as-sessed by the coefficient of variation(CV),transmitting ability(Ta)and transgression rate.The normal distribution map was employed to depict the genetic tendencies of the triploid progenies.All data were processed using Microsoft excel.[Results]The distribution of fruit transverse and longitudinal diame-ter,fruit weight,peel thickness,and soluble solids content frequency in two citrus sexual offspring pop-ulations showed a continuous normal distribution,while the distribution of the titratable acid content showed a partial normal distribution.The fruit transverse diameter and fruit quality of the two triploid sexual offsprings were mostly distributed between those of the parents,indicating a trend of intermedi-ate variation.The fruit longitudinal diameter exhibited diverse patterns in different combinations.For in-stance,60.47%and 42.00%of the fruit longitudinal diameters of individuals from the Fallglo mandarin× NS cross was significantly higher than that of the higher value of the parents in 2018 and,respectively,indicating a genetic trend of transgressive variation.In contrast,94.12%and 97.0%of the fruit longitu-dinal diameter of the individuals from the Kiyomi tangor × SD combination in 2018 and 2019 fell be-tween the values of the two parents,respectively,showing an intermediate variation trend.The average peel thickness of the fruits was greater than the median value of the parents and most of them were high-er than the high-value parents,showing a phenomenon of transgressive inheritance.The ratios of the av-erage value of the soluble solids content of the fruits from the two triploid crosses lower than that of the lower value of the parent were 74.4%and 66.88%,respectively.The average value of the titratable acid content in the fruits of the both two triploid progeny populations was lower than that of the median val-ue of the parents,which was different from the results reported previously,implying that the occurrence rate of the low-acid offspring might be related to the acid content of the female parents.The coefficient of variation for the fruit weight and titratable acid content in the fruit traits exceeded 30%,indicating ex-tensive separation of these traits in the triploid sexual offsprings.In contrast,the coefficient of variation for the fruit transverse and longitudinal diameter,peel thickness,and soluble solids content remained be-low 30%,implying a limited separation in these traits in the triploid sexual offsprings.The genetic trans-mission ability of the fruit transverse and longitudinal diameter,peel thickness,soluble solids and titrat-able acids of the triploid sexual offspring exceeded 70%,suggesting that genetic factors were the prima-ry drivers of variation in these traits.The genetic transmission ability of the fruit weight varied signifi-cantly with the different combinations.For instance,the genetic transmitting ability of the fruit weight in the Fallglo mandarin × NS cross for two consecutive years were both high(99.79%and 91.84%).However,the genetic transmitting ability in the Kiyomi tangor × SD combination was relatively low(55.93%and 63.30%),indicating that the inheritance of the fruit weight is greatly influenced by the par-ents.[Conclusion]The fruit weight,fruit transverse diameter,longitudinal diameter,peel thickness and soluble solids content of the sexual offspring in citrus triploids were polygenic quantitative traits,where-as the titratable acid content might be primarily influenced by a major gene,potentially of paternal ori-gin.Notably,the significant genetic variation was observed in single fruit quality and titratable acid con-tent,facilitating the trait segregation,while the variation was comparatively low in the other traits.The order of the genetic heritability values for several traits was as follows:fruit peel thickness>fruit longi-tudinal diameter>fruit transverse diameter>titratable acid content>soluble solids content>fruit weight.The enhanced genetic transmission ability were correlated with the prominent heterosis,provid-ing a foundational framework for the parent selection in ploidy hybridization aiming to generate elite triploid progeny in the future.

CitrusTriploid hybridInterploidy breedingFruit characterGenetic tendency

管书萍、王婷婷、周阳广、朱虹娴、伍小萌、龙春瑞、高俊燕、郭文武、解凯东

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华中农业大学园艺林学学院·果蔬园艺作物种质创新与利用全国重点实验室,武汉 430070

云南省农业科学院热带亚热带经济作物研究所,云南保山 678000

柑橘 三倍体 倍性育种 果实性状 遗传倾向

国家自然科学基金云南省科技计划湖北省自然科学基金国家柑橘产业技术体系建设项目

32172526202102AE0900542022CFB158CARS-26

2024

果树学报
中国农业科学院郑州果树研究所

果树学报

CSTPCD北大核心
影响因子:1.486
ISSN:1009-9980
年,卷(期):2024.41(3)
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