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晚熟荔枝新品种大唐红的选育

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大唐红荔枝是由实生树变异选育而来的晚熟荔枝新品种.对多代无性繁殖后代植株的性状观察表明,遗传性状表现稳定;主要优异性状为:①焦核率高,可食率高;②坐果力强,丰产稳产,病害少无裂果;③晚熟性突出,成熟期为6月下旬至7月中旬;④果皮鲜红、果实心形、平均单果质量40.68 g,最大单果质量48.70 g,肉厚爽口,清甜有香味,品质佳,可食率80.86%,可溶性固形物含量(w,后同)19%~24%,总糖含量19.3%,可滴定酸含量0.09%,维生素C含量274.24 μg·g-1.大唐红荔枝于2023年3月获得中华人民共和国农业农村部植物新品种权授权,是一个极具推广应用价值的优良晚熟新品种.
Breeding report of a new later-maturing litchi cultivar Datanghong
The new litchi(Litchi chinensis Sonn.)cultivar Datanghong was selected from occasional seedling.Observation on several generations of vegetatively propagated individuals showed that the he-reditary traits of the line were stable.The new variety had high production and yield stability.The fruits had high edible rate,highly aborted seeds and less cracking.The fruit maturing date was late,being har-vested in late June to mid July,7-10 days later than Guiwei and 3-7 days earlier than Heli.The fruit was heart-shaped,large,with bright red peel and inconspicuous suture line.The flesh was thick and crispy,sweet and slightly aromatic.The average weight of single fruit was 40.68 g and the maximum weight was 48.70 g.The edible rate was 80.86%,the soluble solids content was 19%-24%,the total sug-ar content was 19.3%,the titratable acid content was 0.09%,the vitamin C content 274.24 μg·g-1 and the coke core was 85%.It had a good grafting compatibility with Heli.The tree form was nearly round.The tree vigor was medium.The leaves were long elliptic and opposite.The flower was cone-shaped.The planting spacing was(4-5)m ×(5-8)m.The short cutting and light thinning,and bending would be recommended.The variety would be suitable for large-scale cultivation in the hot areas of low lati-tude and low altitude in Guangxi.

LitchiNew cultivarDatanghongLater-maturing

邱宏业、徐宁、侯延杰、李鸿莉、李冬波、房晨、张树伟、秦献泉

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广西壮族自治区农业科学院园艺研究所,南宁 530007

亚热带农业生物资源保护与利用国家重点实验室,南宁 530004

荔枝 新品种 大唐红 晚熟

广西科技重大专项国家荔枝龙眼产业技术体系-良种繁育与生产配套技术岗位项目&&

桂科AA23023007CARS-32-02桂农科2021YT043

2024

果树学报
中国农业科学院郑州果树研究所

果树学报

CSTPCD北大核心
影响因子:1.486
ISSN:1009-9980
年,卷(期):2024.41(7)