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不同类型有机肥对核桃园土壤、生长结果特性和坚果品质的影响

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[目的]探究不同类型有机肥对核桃园土壤理化性质、树体生长结果特性和坚果品质的影响.[方法]在13年生核桃园按等氮量原则连续2 a(年)施松塔(ST)有机肥、猪粪(ZF)和牛粪(NF)有机肥、有机无机复混肥(HZ)和腐殖酸钾+生物菌肥(FJ)后,分析评价施肥效果.[结果]有机肥改良了核桃园土壤,但不同有机肥改良效果存在差异.5种有机肥均促进了 1年生枝增粗生长,但对树体增粗和1年生枝伸长生长的影响存在差异.花后30 d,有机肥对核桃坐果率产生影响,花后120d时,不同有机肥对坐果率影响存在显著差异.不同有机肥对坚果品质影响存在差异.4个主成分累计贡献率95.05%,利用2个主成分进行坐标分析,有机无机复混肥(HZ)和牛粪有机肥(NF)处理施肥效果相似.综合评价排序,有机质含量24.00%,有效成分N 6.46%、P2O54.16%、K2O 6.00%、S 3.79%的有机无机复混肥(HZ)处理得分最高(40.94).[结论]核桃园兼顾生长和结果时,宜选择有机无机复混肥.
Effects of different types of organic fertilizers on soil,growth and fruiting characteristics,and nut quality in walnut orchards
[Objective]The study aimed to explore the effects of different organic fertilizers on the physi-cal and chemical properties of the soil,tree growth,fruiting characteristics,and nut quality in a walnut orchard.[Methods]A randomized block experimental design with a single factor was used to study 13-year-old Chulinbaokui walnut forests.Five organic fertilizers-plant-based Songta(ST),animal-based pig manure(ZF)and cow manure(NF),organic-inorganic compound fertilizer(HZ),and a combination of potassium humate and biological bacteria(FJ)were applied at consistent nitrogen levels over two years.Soil samples from 0-20 cm and>20-40 cm soil layers were collected and analyzed for physicochemi-cal properties,alongside the assessment of tree growth and fruiting traits.EXCEL and SAS 8.1 soft-wares were used for data statistics,with analysis of variance to compare significant effects of the five fer-tilizers.Oringin2021 was used for principal component analysis to average the effects of the fertilizers.[Results]① All the five organic fertilizer treatments improved the soil conditions in the walnut or-chards.The soil porosity in the>20-40 cm soil layer,the available sulfur content in the 0-40 cm soil layer,and the available potassium content in the 0-20 cm soil layer were significantly increased in the five treatments(p<0.05,the same below).②Different organic fertilizers exhibited varying effects on soil improvement.Among that,the soil bulk density from 0 to 20 cm was significantly reduced,but soil pH value and hydrolytic nitrogen content significantly increased in ST,NF,ZF,and HZ treatments.The organic matter content and available phosphorus content in the>20-40 cm soil layer were significantly increased in ST,NF,and HZ treatments,with ZF treatment showing a significant increase in available phosphorus content in the same layer.The available potassium content in the>20-40 cm soil layer was significantly increased in NF,ST,HZ,and FJ treatments.③The thickening growth of the annual branch-es was significantly promoted in all the five treatments.The trunk ground diameter growth was signifi-cantly promoted by HZ,NF,and ZF treatments,with a 46.67%increase in HZ treatment compared to the control.In addition,the elongation growth of annual branches was significantly promoted by ZF,NF,and ST treatments.④The dynamics of walnut fruit setting were impacted by organic fertilizer treat-ments after thirty days of flowering.One hundred and twenty days after flowering,the fruit setting rates in the four treatments excluding FJ were significantly higher than the control,with HZ treatment achiev-ing the highest fruit setting rate of 88.19%.⑤Different organic fertilizers had varying effects on nut weight,oil content,and fatty acid composition.Among them,the HZ treatment increased the weight of nuts by 8.90%and kernel oil content by 0.44%;the ST treatment significantly increased the proportion of saturated fatty acids in walnut kernels,and the NF and ZF treatments significantly increased the pro-portion of unsaturated fatty acids in walnut kernels.However,the FJ treatment had little effect on the fat-ty acid content,but significantly reduced the vitamin E content in walnut kernels.⑥Principal compo-nent analysis showed that the cumulative contribution rate of the four principal components was 95.05%,which reflects the fertilization effect of each treatment.Coordinate analysis using Prin1 and Prin2 showed that HZ and NF treatments had similar fertilization effects,whereas the ST treatment showed significant differences compared to other treatments.A comprehensive evaluation model was constructed using four principal component eigenvalues and contribution rates for scoring and sorting.The result showed that the HZ treatment,with organic matter content of 24.00%,available ingredients N 6.46%,P2O5 4.16%,K2O 6.00%,and S 3.79%,had the highest overall score(40.94).[Conclusion]The effects of different fertilizer types on walnut orchards varied.Considering soil factors,tree growth,and fruiting characteristics comprehensively,organic-inorganic compound fertilizers are recommended.

WalnutsOrganic fertilizerSoil physical and chemical propertiesBearing characteristicsNut quality

徐永杰、姜德志、李莉、王瑞文、王代全、王晓飞、王其竹

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湖北省林业科学研究院·湖北省木本粮油林工程技术研究中心,武汉 430079

果树种质创新与利用湖北省重点实验室,武汉 430079

中国林学会,北京 100091

保康县核桃技术推广中心,湖北襄阳 441600

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核桃 有机肥 土壤理化性质 结果特性 坚果品质

2025

果树学报
中国农业科学院郑州果树研究所

果树学报

北大核心
影响因子:1.486
ISSN:1009-9980
年,卷(期):2025.42(1)