In recent years,due to increasing negative reports about high-sugar diets and growing public calls for reduced sugar consumption,the use of sucrose as a common excipient in Chinese medicinal preparations has faced significant scrutiny..This paper summarizes the significance of the current sugar-free Chinese medicine preparations,discusses its current main development directions and challenges,and aims to provide certain assistance for the healthy development of Chinese medicine preparations and promote the rational clinical application of these preparations.
维普
万方数据