建材世界2024,Vol.45Issue(3) :30-33.DOI:10.3963/j.issn.1674-6066.2024.03.008

不同保水组分对混凝土性能的影响

Influence of Different Water Retention Components on Performance of Concrete

王振鲁 王立江 武涛 黄东云 齐建华 张立壮
建材世界2024,Vol.45Issue(3) :30-33.DOI:10.3963/j.issn.1674-6066.2024.03.008

不同保水组分对混凝土性能的影响

Influence of Different Water Retention Components on Performance of Concrete

王振鲁 1王立江 2武涛 2黄东云 2齐建华 2张立壮2
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作者信息

  • 1. 山东省公路桥梁建设集团有限公司,济南 250000
  • 2. 山东省公路桥梁建设集团有限公司物资运营管理公司,济南 250000
  • 折叠

摘要

在减水剂中掺入功能组分实现混凝土性能的优化是常用的技术手段,但是随着减水剂逐渐以聚羧酸减水剂为主,其酸碱体系的变化会影响功能组分效果的发挥.基于此,通过在聚羧酸减水剂中分别掺入羟丙基甲基纤维素和黄原胶,研究其对混凝土流动性、凝结时间、抗压强度的影响.结果表明,黄原胶多糖对混凝土的改善作用优于纤维素醚,能够起到更好的保水效果,与聚羧酸的相容性更好.

Abstract

Adding functional components to water reducing agents to optimize the performance of concrete is a com-monly used technical means.However,as water reducing agents gradually focus on polycarboxylate water reducing a-gents,changes in their acid-base system will affect the effectiveness of the functional components.Based on this,the in-fluences of hydroxypropyl methyl cellulose and Xanthan gum on the fluidity,setting time and compressive strength of concrete were studied by adding hydroxypropyl methyl cellulose and Xanthan gum into polycarboxylic acid water reduc-er respectively.The research results show that Xanthan gum polysaccharide has better improvement effect on concrete than cellulose ether.It can play a better water retention effect,and has better compatibility with polycarboxylic acid.

关键词

黄原胶/羟丙基甲基纤维素/保水/混凝土

Key words

Xanthan gum/hydroxypropyl methyl cellulose/water retention/concrete

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出版年

2024
建材世界
武汉理工大学

建材世界

影响因子:0.869
ISSN:1674-6066
参考文献量6
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