首页|基于农艺性状和分子标记的甘薯遗传多样性分析及指纹图谱构建

基于农艺性状和分子标记的甘薯遗传多样性分析及指纹图谱构建

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[目的]基于农艺性状和分子标记对福建甘薯品种进行遗传多样性分析及指纹图谱构建,为福建省甘薯育种亲本选配和遗传背景研究提供理论依据。[方法]以福建省育成及引进的24个甘薯品种为研究对象,对其农艺性状进行调查测定,利用筛选出的28条ISSR引物和27对SRAP引物进行遗传多样性分析,利用SPSS 26。0的组间联接法和平均欧式距离法进行农艺性状聚类分析;利用NTsys 2。1进行分子标记聚类分析。基于ISSR和SRAP扩增结果进行指纹图谱构建。[结果]农艺性状聚类分析结果显示,在欧氏距离为8时,24个甘薯品种被分为三大类:第Ⅰ类为泉薯76、泉薯12号和龙薯14号;第Ⅱ类包含徐紫薯2号、泉薯10号、莆薯20号、福薯24号、莆紫薯18号和福宁紫3号;其余15种归在第Ⅲ类。28条ISSR引物和27对SRAP引物分别扩增条带362和364条,多态性比率分别为78。73%和83。79%,部分引物多态率高达100。00%,平均等位基因数(Na)分别为1。7676和1。8307;平均有效等位基因数(Ne)分别为1。4071和1。4631,平均Nei's基因多样性指数(H')分别为0。2435和0。2730,平均Shannon's信息指数(I)分别为0。3705和0。4124。基于ISSR分子标记,24个甘薯品种的遗传相似系数为0。674~0。851,在遗传相似系数0。728处可分为三大类:福第Ⅰ类仅包含福宁紫3号,第Ⅱ类包含福薯24号、徐紫薯2号、莆薯20、莆薯53、莆紫薯18、莆紫薯3号、福薯404和莆薯16,其余15个品种归为第Ⅲ类。基于SRAP分子标记,24个甘薯品种的遗传相似系数为0。591~0。879,在遗传相似系数0。696处可分为三大类,第Ⅰ类仅包含泉薯76号,第Ⅱ类包含莆紫薯18和徐紫薯2号,其余21个品种归为第Ⅲ类。引物UBC899可用于构建24份甘薯种质资源的指纹图谱。[结论]ISSR和SRAP分子标记的多态性检测效率较高,均适用于甘薯种质资源的遗传变异分析。24份供试甘薯材料遗传多样性较丰富,基于农艺性状与分子标记的聚类结果相似但又有明显差异,ISSR分子聚类结果与种质资源系谱图更吻合,引物UBC899可用于供试甘薯品种区分。
Genetic diversity analysis and fingerprints map construction of sweet-potato based on agronomic trait and molecular markers
[Objective]Analyzing the genetic diversity and building a fingerprint map of sweetpotato varieties based on morphological indicators and molecular markers provide theoretical reference for the study of parent selection and ge-netic background of sweetpotato breeding in Fujian province.[Method]28 pairs of ISSR primer,27 pairs of SRAP prim-ers and basic agronomic traits were screened for genetic diversity analysis of 24 sweetpotato cultivars.SPSS 26 was used to perform clustering analysis based on agronomic traits using the intergroup connection method and the mean European distance method.Observed number of alleles(Na),Effective number of alleles(Ne),Shannon's information index(I)and Nei's gene diversity(H')were performed by Popgene 32.NTSYS pc 2.1 was used for the genetic similarity coeffi-cients and the clustering analysis based on molecular markers.The fingerprint was constructed according to the primer amplification results.[Result]The results showed that 28 pairs of ISSR primers and 27 pairs of SRAP primers amplified 362 and 364 bands,respectively,with an average polymorphism ratio of 78.73%and 83.791%,and the polymorphism rate of some primers was as high as 100%.24 germplasms were divided into three categories at the Euclidean distance of 8 by morphological cluster analysis.The first category was Quanshu 76,Quanshu 12 and Longshu 14,and the second category included Xuzishu 2,Quanshu 10,Pushu 20,Fushu 24,Puzishu 18 and Funingzi 3,and the rest were in the third category.The polymorphism detection efficiency of ISSR and SRAP primers was high.The genetic similarity coefficient was between 0.674-0.851,the average value was 0.737,and when the genetic similarity coefficient was 0.728,it could be divided into three categories,Funingzi 3 was the first category,Fushu 24,Xuzishu 2,Pushu 20,Pushu 53,Puzishu18,Puzi-shu 3,Fushu 404 and Pushu 16 were the second category,and the rest were divided into the third category based on ISSR markers.Based on SRAP marker analysis,the genetic similarity coefficient was between 0.591-0.879,the average value was 0.712,and these materials were divided into 3 categories,Quanshu 76 was the first category,Puzishu 18 and Xuzishu 2 were the second category,and the rest of the materials were divided into the third category at the genetic similarity coef-ficient of 0.696.The primer UBC899 was used to construct the fingerprint map of 24 sweetpotato resources.[Conclusion]Both ISSR and SRAP molecular markers are suitable for sweetpotato material analysis,the genetic diversity of the 24 sweetpotato materials is relatively rich,and the ISSR molecular clustering results are more consistent with the pedigree of the germplasm resources,and the primers UBC899 can be used to distinguish the tested sweetpotato varieties.

sweetpotatomolecular markergenetic diversityfingerprint

武小霞、崔纪超、钟玉扬、余金姜、颜墩炜、郑建扬

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莆田市农业科学研究所,福建莆田 351106

甘薯 分子标记 遗传多样性 指纹图谱

福建省农业引导性项目莆田市科技计划项目

2020N00432020NJJ001

2023

南方农业学报
广西壮族自治区农业科学院

南方农业学报

CSTPCDCSCD北大核心
影响因子:0.83
ISSN:2095-1191
年,卷(期):2023.54(12)
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