广西柑橘黄龙病防控问题之我见
Discussion on Several Issues of Prevention and Control of Citrus Huanglongbing in Guangxi
李珍 1罗俊奇 1李德安 1高兴1
作者信息
- 1. 广西壮族自治区水果技术指导站,广西 南宁 530022
- 折叠
摘要
柑橘是广西水果中最大宗的品种,排名全国第一,是广西脱贫致富的主力军.在20世纪80年代和21世纪初广西柑橘产业因柑橘黄龙病出现了两次毁灭性打击,从20世纪60年代广西开始组织有关力量开展柑橘黄龙病的防控和整治工作,积累了大量的经验.但一个物种一旦出现,是不可能被消灭干净,必须围绕着橘农增收、柑橘木虱大暴发、黄龙病快速蔓延等问题进行商榷,找到免疫或共生共存等柑橘黄龙病综合防控的有效方法,实现柑橘产业和柑橘黄龙病的防控的平衡.
Abstract
Citrus is the most predominant fruit variety in Guangxi,ranking first nationwide,and it is the main force to get rid of porverty and become rich in Guangxi.In the 1980s and early 2000s,the citrus industry in Guangxi was suffered two devastating blows due to citrus Huanglongbing.Since the 1960s,Guangxi has been organizing relevant forces to carry out prevention and control measures for citrus Huanglongbing and has accumulated a lot of experience.However,once a species appears,it is hard to be eradicated completely.It is necessary to discuss issues such as increasing income of citrus farmers,the outbreak of citrus psyllids,and rapid spread of Huanglongbing,and find effective methods for comprehensive prevention and control of citrus Huanglongbing,such as immunity or symbiosis,and achieve a balance between the citrus industry and the prevention and control of citrus Huanglongbing.
关键词
柑橘黄龙病/防控/问题Key words
citrus Huanglongbing/prevention and control/issues引用本文复制引用
基金项目
广西壮族自治区创新驱动发展专项(桂科AA18118046-8)
出版年
2024
NETL
NSTL
维普
万方数据