Objective:To investigate the dietary conditions and nutrition status of junior high school students in rural area of Guiyang. Methods:Adopting 24 Hours Dietary Recall to reflect the dietary condition in 542 junior high school students in rural area of Guiyang;combined with individual height, weight,and Rohrer index to evaluate their nutrition status. Results:The daily intakes of these students were widely insufficient concerning energy,protein. Intakes concerning calcium,riboflavin, Vitamin A were strikingly insufficient;the proportion of fat energizes are low,and that of carbohydrate was high,which led to high rate of malnutrition. Emaciation rate among boys was 14%,while girls 37%. Conclusions:Nutrition intakes among junior high school students in rural area of Guiyang are far from enough,and nutrition condition of students is substandard.
NETL
NSTL
维普
万方数据
