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不同钾肥对阳光玫瑰葡萄养分吸收及果实品质的影响

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[目的]探明不同钾肥对葡萄植株养分吸收及果实品质的影响,为葡萄生产合理选用钾肥提供科学依据.[方法]以阳光玫瑰葡萄为材料开展田间试验,以不施钾肥为对照(CK),分析复合肥、硝酸钾、硫酸钾和磷酸二氢钾 4种钾肥对葡萄种植土壤pH及养分、叶片光合色素和养分、果实养分积累和果实品质影响的差异.[结果]硝酸钾处理葡萄叶片叶绿素a、叶绿素b、叶绿素总量和类胡萝卜素含量均显著提高.复合肥处理显著增加葡萄叶片全氮含量,较CK提高 9.79%,磷酸二氢钾处理起到相反作用.复合肥和磷酸二氢钾处理显著增加叶片全磷和全钾含量,硫酸钾有利于叶片积累全钾.磷酸二氢钾处理 0~20 cm和20~40 cm土层pH均显著提高,复合肥和硝酸钾处理显著降低20~40 cm土层pH.复合肥显著提高0~20 cm和20~40 cm土层碱解氮含量,分别较对应CK提高 12.47%和 84.33%,硫酸钾和磷酸二氢钾处理作用与之相反.4种钾肥均可不同程度提高土层有效磷和速效钾含量.土壤有效态养分含量与葡萄果实养分吸收密切相关.4种钾肥均提高葡萄果实VC含量、可溶性固形物含量和固酸比,显著降低可滴定酸含量.硫酸钾和磷酸二氢钾提高葡萄果实糖积累和固酸比、降低酸积累的效果较好,硝酸钾提升VC含量的效果最佳.[结论]阳光玫瑰葡萄生产中施用钾肥应以硫酸钾为主,磷酸二氢钾为辅,在葡萄果实软化前应施用复合肥和硝酸钾,在葡萄果实软化至成熟阶段应施用硫酸钾和磷酸二氢钾,以提高果实糖含量和固酸比.
Effects of Different Potassium Fertilizers on Nutrient Uptake and Fruit Quality of Shine Muscat Grape
[Objective]The effects of different potassium fertilizers on plant nutrient uptake and fruit quality of grape were explored to provide the scientific basis for the selection of optimum potassium fertilizers for grape production.[Method]A field experiment was carried out by using Shine Muscat grape as the material,and no potassium fertilizer was applied as the control to analyze the differences in soil pH and nutrient,leaf photosynthetic pigments and nutrient,fruit nutrient accumulation and the quality of grape treated with four kinds of potassium fertilizers(compound fertilizer,potassium nitrate,potassium sulphate and potassium dihydrogen phosphate).[Result]Potassium nitrate treatment significantly increased the contents of chlorophyll a,chlorophyll b,total chlorophyll and carotenoid in grape leaves.Compound fertilizer treatment significantly increased the total nitrogen content in grape leaves,which increased by 9.79%compared with CK,while potassium dihydrogen phosphate played the opposite effect.Compound fertilizer and potassium dihydrogen phosphate treatments significantly increased leaf total phosphorus and total potassium contents,and potassium sulfate was also beneficial to total potassium accumulation in leaves.Potassium dihydrogen phosphate treatment significantly increased the pH of 0-20 cm and 20-40 cm soil layers.However,compound fertilizer and potassium nitrate treatments significantly decreased the pH of 20-40 cm soil layer.Compound fertilizer significantly increased the available nitrogen content in the 0-20 cm and 20-40 cm soil layers by 12.47%and 84.33%,respectively,compared with the corresponding CK,while potassium sulphate and potassium dihydrogen phosphate treatments had the opposite effect.The four potassium fertilizers increased the soil available phosphorus and available potassium contents to different degrees.Soil available nutrient content was closely related to nutrient uptake of grape fruits.All four potassium fertilizers increased the VC content,soluble solids content and solid-acid ratio of grape fruits,and significantly reduced the titratable acid content.Potassium sulfate and potassium dihydrogen phosphate had the better effects on increasing the sugar accumulation and solid-acid ratio of grape fruits and decreasing the acid accumulation,while potassium nitrate had the best effect on increasing the VC content.[Conclusion]Potassium fertilizer should be applied in the production of Shine Muscat grape mainly with potassium sulphate,supplemental with potassium dihydrogen phosphate.Compound fertilizer and potassium nitrate should be applied before the softening of grape fruits,and potassium sulphate and potassium dihydrogen phosphate should be applied from the softening to the maturity stage of grape fruits,thereby increasing the sugar content and sugar-acid ratio of the fruits.

grapesShine Muscatpotassium fertilizernutrient uptakequality

徐湘婷、胡文杰、王春艳、江学友、林立金、李雪莲、曾玉戈、田锟、蒲靖、邓群仙

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四川农业大学 园艺学院,四川 成都 611130

华中农业大学 园艺林学学院,湖北 武汉 430070

四川农业大学 理学院,四川 雅安 625014

广安市广安区农业技术中心,四川 广安 638000

广安市广安区现代农业产业园区服务中心,四川 广安 638000

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葡萄 阳光玫瑰 钾肥 养分吸收 品质

四川省科技厅项目

2022ZHYZ0002

2024

贵州农业科学
贵州省农业科学院

贵州农业科学

CSTPCD
影响因子:0.642
ISSN:1001-3601
年,卷(期):2024.52(8)