首页|中性蛋白酶液体制剂的研究

中性蛋白酶液体制剂的研究

Study on neutral protease liquid preparation

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为了提高中性蛋白酶的热稳定性并增强其在工业应用中的性能和经济性,本研究通过单因素和响应面优化实验,筛选出了中性蛋白酶最佳保护剂为15‰Na2SO4、4%蛋白胨和90 U/mL蛋白酶,在40 ℃下储存139 h相对酶活达到92.08%.通过升温加速实验建立了复合保护剂中性蛋白酶(JW-3-CP)的温度加速模型,验证了模型预测值在25 ℃时与实验测量值吻合良好,显示出良好的准确性.JW-3-CP储存90 d相对酶活为(93.37±0.56)%、浊度为0.90±0.12,与未添加保护剂的中性蛋白酶相比相对酶活提高4.57倍.
To improve the thermal stability of industrial neutral protease and enhance its performance and economy in industrial applications,single-factor and response surface methodology experiments were conducted to identify the optimal protective agents for neutral protease in this study.The optimal protectants for neutral protease were found to be 15%o Na2SO4,4%peptone and 90 U/mL of protease,exhibiting a relative enzyme activity of 92.08%after storage at 40 ℃ for 139 h.A temperature-accelerated model for the composite protective agent neutral protease(JW-3-CP)was established through accelerated heating experiments.Model-predicted values at 25 ℃ were validated against experimental measurements,demonstrating good agreement and accuracy.After 90 days of storage,the composite protective agent neutral protease(JW-3-CP)exhibited a relative activity of(93.37±0.56)%and a turbidity of 0.90±0.12.Compared to the un-protected neutral protease,the relative activity was enhanced by 4.57-fold.

ProteaseProtective agentHeating acceleration experimentThermal stability

吴芳彤、赵露、曹倩荣、刘春卯、秦梦、王力源、周贺

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河北省微生物研究所有限公司,河北保定 071051

中性蛋白酶 保护剂 升温加速实验 热稳定性

2024

河北省科学院学报
河北省科学院

河北省科学院学报

影响因子:0.176
ISSN:1001-9383
年,卷(期):2024.41(6)