合肥工业大学学报(自然科学版)2024,Vol.47Issue(6) :796-802.DOI:10.3969/j.issn.1003-5060.2024.06.012

三棱多糖RSB-4结构表征及抗炎活性研究

Structural characterization and anti-inflammatory activity of polysaccharide RSB-4 from Sparganium stoloniferum

张宁 刘咏 张超 王军辉
合肥工业大学学报(自然科学版)2024,Vol.47Issue(6) :796-802.DOI:10.3969/j.issn.1003-5060.2024.06.012

三棱多糖RSB-4结构表征及抗炎活性研究

Structural characterization and anti-inflammatory activity of polysaccharide RSB-4 from Sparganium stoloniferum

张宁 1刘咏 1张超 2王军辉1
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作者信息

  • 1. 合肥工业大学农产品生物化工教育部工程研究中心,安徽合肥 230601;合肥工业大学食品与生物工程学院,安徽合肥 230601
  • 2. 合肥工业大学食品与生物工程学院,安徽合肥 230601
  • 折叠

摘要

三棱是一种常见的草本植物,用作中药具有破血行气、消积止痛等功效.文章采用热水提取法从三棱根茎中提取出多糖RSB,再通过DEAE-Cellulose阴离子交换层析柱进一步分离纯化得到三棱多糖RSB-4;并对RSB-4结构进行表征,结果表明,三棱多糖RSB-4的平均分子量大小为9.32×105 Da,单糖主要由葡萄糖组成,是一种葡聚糖.结合甲基化和核磁共振谱(nuclear magnetic resonance,NMR)分析结果可知,三棱多糖RSB-4 的主链由(1→3)-α-D-Glcp组成,在(1→3)-α-D-Glcp 的 O-6 位连有支链 T-β-D-Glcp和(1→6)-α-D-Glcp.免疫活性研究结果表明,三棱多糖RSB-4显著提高了巨噬细胞RAW264.7的增殖活性并促进NO的释放.研究结果为三棱多糖在功能性食品、抗炎药物上的开发和应用提供了理论基础.

Abstract

Sparganium stoloniferum is a common herb,which has the effects of promoting blood circu-lation and relieving pain in traditional Chinese medicine.In this paper,polysaccharide RSB was ob-tained by hot water extraction from the rootstock of Sparganium stoloniferum.Then,polysaccharide RSB-4 was further purified by DEAE-Cellulose anion exchange chromatography.The structural char-acterization of RSB-4 was analyzed.The results showed that average molecular weight of polysaccha-ride RSB-4 was 9.32 × 105 Da,and monosaccharides consist mainly of glucose,which showed that RSB-4 is a type of glucan.Combined the results of methylation with nuclear magnetic resonance(NMR)analysis,the main chain of RSB-4 consisted of(1→3)-α-D-Glcp,with branched T-β-D-Glcp and(1→6)-α-D-Glcp attached to the O-6 position of(1→3)-α-D-Glcp.Anti-inflammatory activity studies showed that polysaccharide RSB-4 significantly increased the proliferative activity of macro-phage RAW264.7 and promoted the release of NO.The results provide a theoretical basis for the de-velopment and application of Sparganium stoloniferum polysaccharides in functional foods and anti-inflammatory drugs.

关键词

三棱/多糖/理化性质/结构表征/抗炎活性

Key words

Sparganium stoloniferum/polysaccharide/physicochemical property/structural charac-terization/anti-inflammatory activity

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基金项目

安徽省重点研究与开发计划资助项目(2023n06020034)

出版年

2024
合肥工业大学学报(自然科学版)
合肥工业大学

合肥工业大学学报(自然科学版)

CSTPCD北大核心
影响因子:0.608
ISSN:1003-5060
参考文献量3
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