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黑斑原鮡仔鱼开口饵料的初步试验

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该试验旨在研究不同开口饵料和组合方式对黑斑原鮡(Glyptosternum maculatum)仔鱼成活率和生长的影响.将(0.0206±0.004)g的仔鱼随机分成11个饵料组,放置在规格为3.6 m×0.5 m×0.2 m的孵化槽中进行为期42 d的投喂试验.每天记录死亡仔鱼数量,每7 d测量生长情况.试验结果显示,不同饵料组对黑斑原鮡仔鱼的影响存在差异.具体而言,摇蚊幼虫组的死亡率最低,其次是摇蚊幼虫+螺旋藻组,然后依次是鳗鱼饲料+螺旋藻组、鳗鱼饲料组、鳗鱼饲料+螺旋藻+摇蚊幼虫组和其他组合.在鱼体全长和鱼体质量生长方面,猪肝组的生长最慢,鳗鱼饲料+螺旋藻+摇蚊幼虫组的生长最快,其次是蚊幼虫+螺旋藻组.研究表明,黑斑原鮡仔鱼的开口饲料,选择使用摇蚊幼虫+螺旋藻或者鳗鱼饲料+螺旋藻+摇蚊幼虫的饵料组可能会有较好的效果.
Preliminary experiment on opening bait of juvenile Glyptosternum maculatum
This experiment was designed to investigate the effects of different opening baits and combination methods on the survival rate and growth of Glyptosternum maculatum juvenile fishes.Littlenecks of 0.0206±0.004 g were randomly divided into 11 bait groups and placed in a hatchery tank of size 3.6 m×0.5 m×0.2 m for a 42-d feeding trial.The number of dead fish was recorded daily,and growth was measured every 7 d.The results showed that the number of dead fish in each bait group was different from that of the other bait groups.The results of the experiment showed that there were differences in the effects of different bait groups on the fiddler fishes.Specifically,the low-est mortality rate was observed in the group of Anguilla larvae,followed by the group of Anguilla larvae+Spiruli-na,and then in the order of eel feed+Spirulina,eel feed,eel feed+Spirulina+Anguilla larvae,and other com-binations.In terms of full length and fish mass growth,the slowest growth was observed in the pig liver group,the fastest growth was observed in the eel feed+Spirulina+Mosquito larvae shaking group,followed by the mosquito larvae+Spirulina group.The study suggests that the choice of using the bait group of mosquito larvae+spirulina or eel feed+spirulina+mosquito larvae may be more effective for the opening effect of the fishes of the black-spotted fishes.

Glyptosternum maculatumjuvenile fishesopening baitsensitivity period

方媛林、刘晓锐、吴雷、曾荣俊、耿庆宝、唐雪梅、张欢、顾正选、禹猛

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武汉中科瑞华生态科技股份有限公司,湖北武汉 430000

藏木水电厂数据挖掘技术创新工作室,西藏拉萨 850000

黑斑原鮡(Glyptosternum maculatum) 仔鱼 开口饵料 敏感期

2024

黑龙江水产
黑龙江省渔业经济研究所 黑龙江省渔业协会

黑龙江水产

影响因子:0.13
ISSN:1674-2419
年,卷(期):2024.43(2)
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