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倒班护士食物成瘾的现状调查及影响因素分析

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目的 了解倒班护士食物成瘾现状并分析其影响因素.方法 选取四川省5所三级甲等医院450名倒班护士,采用社会人口学资料、耶鲁食物成瘾量表2.0、匹兹堡睡眠质量量表、感知压力自评量表、慕尼黑时型测定工具对其进行调查.结果 共收回有效问卷429份,倒班护士食物成瘾发生率为19.81%,是否有其他照顾负担、吸烟、感知压力及社会时差、文化程度、家庭人均月收入为食物成瘾的影响因素(均P>0.05).结论 倒班护士食物成瘾检出率高.建议医院和护理管理者重视倒班护士食物成瘾现象,关注文化程度较低、家庭人均月收入低、有其他照护负担及高社会时差的倒班护士,积极开展食物成瘾干预.
Investigation of food addiction and its influencing factors among shift-working nur-ses
Objective To investigate the prevalence of food addiction among shift-working nurses and analyze its influencing factors.Methods A total of 450 shift-working nurses from 5 tertiary hospitals in Sichuan province were selected for the study.Data were collected using a demographic questionnaire,the modified Yale Food Addiction Scale 2.0(mYFAS 2.0),the Pittsburgh Sleep Quality Index,the Perceived Stress Scale,and the Munich Chronotype Questionnaire for Shift-Workers(MCTQshift).Results A total of 429 valid questionnaires were returned.The prevalence of food addiction among shift-working nurses was 19.81%.Factors influencing food addiction included having other caregiving burden,smoking,perceived stress,social jetlag,educational level,and monthly household income per capita(all P<0.05).Conclusion The prevalence of food addiction among shift-working nurses is high.It is recommended that hospitals and nursing managers pay attention to the issue of food addiction among shift-working nur-ses,particularly those with lower education levels,lower household income,having other caregiving burden,and high social jet-lag.Active interventions should be implemented to address food addiction.

shift worknursesfood addictionsleep disordersperceived stressdietary managementself-managementnursing management

朱泓旭、万杰、许毅、张飞、陈婧

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成都大学护理学院(四川成都,610106)

内江市第二人民医院护理部

倒班 护士 食物成瘾 睡眠障碍 感知压力 饮食管理 自我管理 护理管理

2024

护理学杂志
华中科技大学同济医学院

护理学杂志

CSTPCD北大核心
影响因子:2.062
ISSN:1001-4152
年,卷(期):2024.39(24)