Electrification of energy consumption in the catering industry is an important field of electric energy substitution,and it is also the focus of building a new power system and promoting green and low-carbon energy transformation,especially in the commercial catering industry with high power per household and high energy consumption.Based on the combined electrical fire monitoring detector,a three-level power safety supervision system design method including local monitoring,communication network and centralized supervision was introduced.
关键词
电能替代/商业餐饮/全电厨房/用电安全
Key words
electric energy substitution/commercial catering/full electric kitchen/electricity safety
维普
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