首页|基于响应面法优化白背牛尾菜中薯蓣皂苷元的提取工艺研究

基于响应面法优化白背牛尾菜中薯蓣皂苷元的提取工艺研究

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目的:对白背牛尾菜中薯蓣皂苷元提取工艺进行优选.方法:选取乙醇浓度、提取时间、料液比、酸浓度、水解时间、水解温度为主要因素,应用响应曲面法以及Box-Behnken试验设计方法研究各因素的交互作用及其对白背牛尾菜中薯蓣皂苷元得率的影响,建立响应曲面模型并得到最佳工艺参数.结果:模拟后的最佳工艺为在提取溶剂为 81%乙醇,提取时间为80 min,料液比为 1∶23,酸浓度为 1.27 mol/L,水解温度为 95℃,水解时间为 4.5 h,在此条件下薯蓣皂苷元实测得率为 1.70 mg/g,与响应曲面拟合所得方程的预测值 1.71 mg/g符合良好.结论:响应面法优化后所得的制备工艺稳定可行,可用于白背牛尾菜中薯蓣皂苷元的制备.
Optimization of Extraction Process of Diosgenin from Smilax Nipponica Based on Response Surface Methodology
Objectvie:To optimize the process of diosgenin in S.nipponica.Ethanol concentration.Methods:Extraction time,solid-liquid ratio,acid concentration,hydrolysis time and hydrolysis temperature were selected as the main factors.The interaction of independent variables and their effects on the yield of diosgenin in S.nipponica were studied by response surface methodology and Box-Behnken design method.The response surface model was established and the optimal solution was obtained.Results:Under the conditions of ethanol concentration 81%,extraction time 80 min,solid-liquid ratio 1∶23,acid concentration 1.27 mol/L,hydrolysis temperature 95℃,extraction time 4.5 h,the actual yield of diosgenin was 1.70 mg/g,which was in good agreement with the prediction value of 1.71 mg/g obtained by response surface fitting equation.Conclusion:The process optimized by response surface methodology is stable and feasible,and can be used for the preparation of diosgenin from S.nipponica.

Smilax NipponicaDiosgeninResponse Surface MethodologyExtraction Process

郭强、赵灼滨、陈荷莹、刘毅、金晨、黄慧莲

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江西中医药大学现代中药制剂教育部重点实验室 南昌 330004

白背牛尾菜 薯蓣皂苷元 响应面法 工艺优化

江西省科技厅自然科学基金项目江西省科技厅自然科学基金项目江西省创新创业计划项目

20232ACB20605920192ACB20016202210412545

2024

江西中医药大学学报
江西中医学院

江西中医药大学学报

影响因子:0.575
ISSN:2095-7785
年,卷(期):2024.36(1)
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