Eating Quality and Correlation Analysis of 32 Japonica Rice Varieties(Lines)
In order to select high-quality and flavorful japonica rice suitable for planting in the southern Shandong rice region,32 varieties(lines)of japonica rice were used as experimental materials,and 7 physicochemical properties of rice and rice were measured using instrument measurement method.The evaluation and correlation analysis of each index were carried out.The results showed that the coefficient of variation of rice taste value for 32 japonica rice varieties(lines)was 1.99%,and there were 8 varieties with a comprehensive rice score above 80 points.Among them,Yangeng 334-6,Wu-2401,Si-260,Xu-33202,Liangeng-6 and Huyungeng-4326 were suitable for introduction and trial planting in the southern Shandong rice region,or as parents for high-quality taste japonica rice breeding.