The research progress on the analysis methods of acrylamide in food
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维普
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综述了丙烯酰胺的形成、危害、前处理方法和测定方法,以期为相关人员进行该物质的分析研究提供参考.
The formation,hazards,pretreatment and detection methods of acrylamide were reviewed.It is expected to provide a reference for the related people analyze the substance.