The research progress on the analysis methods of furanic compounds in food
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作者信息
1. 新疆工程学院(乌鲁木齐 830023)
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摘要
综述了呋喃类物质的形成、危害、前处理方法和测定方法,以期为相关人员进行该物质的分析研究提供参考.
Abstract
The formation,hazards,pretreatment and detection methods of furanic compounds were reviewed.It is expected to provide a reference for the related people to analyze the sub-stance.
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