寒地野生五味子种源及栽培技术在种植产业发展中的应用
Application of Cold-Climate Wild Schisandra chinensis Germplasm and Cultivation Techniques in the Development of the Planting Industry
张玉华 1金凤新 1刘官久 1万群芳 1于世亮 1王黑子来1
作者信息
- 1. 黑龙江省大兴安岭农业林业科学研究院,黑龙江加格达奇 165000
- 折叠
摘要
在大兴安岭地区,野生五味子和栽培五味子因生长在严寒冻土的自然生境,有着独特的生态习性,因此亦称为寒地五味子.通过对寒地野生五味子的分布、江河沿岸种源的栽培优势和试验研究成果的分析,探讨在科技型企业种植生产五味子的成功经验,为发展寒地五味子种植产业提供有益的借鉴和参考.
Abstract
In the Daxing'anling region,both wild and cultivated Schisandra chinensis,known for growing in the harsh permafrost environment,exhibit unique ecological habits and are therefore referred to as cold-climate Schisandra chinensis.By analyzing the distribution of wild Schisandra chinensis in cold cli-mates,the cultivation advantages of riverbank germplasm,and the results of experimental studies,this paper discusses the successful experiences of tech-based enterprises in planting and producing Schisan-dra chinensis,providing valuable insights and references for the development of the cold-climate Schisandra chinensis planting industry.
关键词
寒地/野生五味子/种苗繁育/栽培技术Key words
Cold-climate/Wild Schisandra chinensis/Propagation of seedings/Cultivation techniques引用本文复制引用
基金项目
中央财政林业科技推广示范项目(黑[2023]TG07号)
出版年
2024