Study on Standardized Cultivation Techniques of Organic Vine Tea Intercropping under Forests
The tea industry is a traditional characteristic economic industry in the mountainous areas of Songyang County,and it is also a guarantee for maintaining the main economic source of forest farmers in the mountainous areas.However,in recent years,the tea in-dustry has shown problems such as slow renewal of tea varieties,increased cost of manual picking,and extensive use of medicinal fer-tilizers,which have seriously affected the enthusiasm of forest farmers in tea production.This study mainly introduces and cultivates Ampelopsis grossedentata,a new food and tea beverage resource with the same medicinal and edible origin.Through standardized culti-vation techniques such as garden selection,sorting,seedling cultivation,planting techniques,field management,pest control,and harvesting of organic rattan tea under the forest,it provides technical support for exploring the optimal cultivation conditions of organic rattan tea and promoting the development of the rattan tea industry.