首页|青稞β葡聚糖恢复Th17/Treg细胞平衡维持小鼠肠道功能

青稞β葡聚糖恢复Th17/Treg细胞平衡维持小鼠肠道功能

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肠道免疫系统需要执行复杂的任务,如提供快速、特异性的免疫反应以防御病原微生物并维持对肠道内容物的免疫耐受性.维持肠道免疫平衡对肠道稳态至关重要,而溃疡性结肠炎会导致连续的肠道炎症反应,从而使肠道免疫失衡.为探究青稞β葡聚糖(HBG)通过调节Th17/Treg细胞平衡恢复小鼠肠道屏障功能,从而缓解小鼠结肠炎症状,构建了 DSS诱导的小鼠结肠炎模型并口服不同浓度的HBG.小鼠处死后,观察小鼠结肠组织形态,测定Occludin、Claudin-1蛋白、Th17细胞、Treg细胞和M1、M2巨噬细胞的含量,流式细胞术检测小鼠脾脏Th17和Treg细胞的分化情况.发现HBG能够缓解小鼠结肠炎病理症状,恢复肠道屏障功能,恢复小鼠结肠组织和脾脏组织的Th17/Treg细胞平衡.结果表明HBG通过调控小鼠Th17/Treg细胞平衡从而恢复结肠炎小鼠免疫稳态、促进肠道屏障功能的恢复,为多糖维持肠道免疫的功能性食品开发上提供一定的理论依据.
The highland barley β-glucan restored Th17/Treg cell balance to maintain intestinal function in mice
The intestinal immune system is required to perform complex tasks,such as provide a rapid,specific immune re-sponse to defend against pathogenic microorganisms and maintain immune tolerance to intestinal contents.The maintenance of intestinal immune balance is essential for intestinal homeostasis.Ulcerative colitis leads to a continuous inflammatory response,which causes an immune imbalance in the gut.To study how the highland barley β-glucan(HBG)renewed the intestinal barrier function of mice by regulating Th17/Treg cell balance.Established a mouse model of DSS-induced colitis and orally administered HBG at different concentrations.The colonic morphology of mice was observed,and the expression levels of Occludin,Claudin-1 protein,Th17 cells,Treg cells,M1 and M2 macrophages in mice colon tissue were detected.The differentiation of Th17 and Treg cells in mice spleen was detected by flow cytometry.The above results showed that HBG could alleviate the pathological symp-toms of colitis,recover the Th17/Treg balance in mice colon and spleen tissues.HBG could restore immune homeostasis and promote intestinal barrier function of colitis mice by balancing Th17/Treg cell homeostasis.It provides a theoretical basis for the development of functional food with polysaccharide to maintain intestinal immunity.

the highland barley β-glucanTh17 cellsTreg cellsintestinal barrier

余永康、陈坤英、冯汝婷、周兴涛、谢明勇

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南昌大学食品科学资源挖掘全国重点实验室,江西南昌 330047

青稞β葡聚糖 Th17细胞 Treg细胞 肠道屏障

食品科学与技术国家重点实验室项目

skflzza-202211

2024

南昌大学学报(理科版)
南昌大学

南昌大学学报(理科版)

CSTPCD
影响因子:0.418
ISSN:1006-0464
年,卷(期):2024.48(3)