Research on the Construction of Curriculum System of Practical Training Teaching of Prepared Food Processing Based on School-enterprise Cooperation
School education should be oriented to the actual needs of society and enterprises.As an effective way of curriculum reform,school-enterprise cooperation can achieve the organic unity of teachers'teaching and students'learning by participating in the actual production in enterprises.As a hot direction for the future development of the food industry,the shortage of relevant technical talents has directly intensified the teaching reform of higher education.Based on the foundation of cooperation between the food college and relevant enterprises,and considering the characteristics of the training mode of school-enterprise cooperation,a series of practical training and teaching courses on prepared food processing were formulated and offered to build a platform for students to flexibly use professional knowledge,improved their practical ability and explored and innovate,and provided high-quality and composite talents support for the future development of the prepared food industry.
prepared foodintegration of production and educationpractical training teachingexploration and practice
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