Morchella esculenta is Morchella genus of fungi of Morchella family.It's an edible and medicinal fungus,which have unique fragrance and rich in many nutrients of human.The paper summarized the resource distribution,strain culture,artificial cultivation,harvest and post-harvest processing of morel mushroom in order to provide reference for the protection and sustainable development and utilization of morel mushroom resources.
Morchella esculentaResource distributionStrain cultureCultivation and breeding
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