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玉米芯添加量对平菇综合农艺性状的影响

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  • 国家科技期刊平台
  • NETL
  • NSTL
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  • 维普
以不同添加量的玉米芯和棉籽壳、麦麸组成的培养基栽培平菇，以菌丝生长势、菌袋污染率、出菇时间、生物学效率等为评价指标，调查玉米芯添加量对平菇综合农艺性状的影响。结果表明，玉米芯40％、棉籽壳50％、麦麸7％、石膏1％、石灰2％的配方处理生物学效率最高，综合农艺性状较好。
Effects of Corncob Addition Amount on Comprehensive Agronomic Characters of Oyster Mushroom
With medium made of different dosages of corncob, cotton seed hull and wheat bran, the effects of corncob addition amount on comprehensive agronomic characters of oyster mushroom were studied u-sing mycelium growth vigor, contamination rate, fruiting time and biological efficiency as evaluation indexes. The results showed that the combination, which consisted of 40%corncob, 50%cotton seed hull, 7%wheat bran, 1%plaster and 2%lime, had the best biological efficiency and comprehensive agronomic characters.

CorncobOyster mushroomCultivationAgronomic characters

王庆武、安秀荣、崔晓、唐丽娜

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泰安市农业科学研究院，山东泰安 271000

玉米芯 平菇 栽培 农艺性状

国家现代农业(食用菌)产业体系建设专项山东省食用菌创新团队病虫害防控岗位项目

CARS－24SDAIT－11－011－05

2016

10.14083/j.issn.1001-4942.2016.01.017

山东农业科学
山东省农业科学院,山东农学会,山东农业大学

山东农业科学

CSTPCD
影响因子：0.578
ISSN：1001-4942
年,卷(期)：2016.(1)
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