首页|不同纤维饲粮对肉鸡生长性能、血液生化、肠道功能的影响

不同纤维饲粮对肉鸡生长性能、血液生化、肠道功能的影响

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本研究旨在比较 3 种不同纤维日粮对肉鸡生产性能、血液生化指标、免疫器官和小肠发育、盲肠发酵性能的影响,为生产中纤维原料的选择与应用提供基础数据。选取 1 日龄罗斯 308 肉用仔鸡 480 只,随机分为 4 组,饲养 42 d,对照组饲喂基础日粮,试验组分别饲喂含 2%的麸皮、米糠、玉米酒糟及其可溶物(DDGS)的基础饲粮。结果显示,饲粮添加麸皮、米糠、DDGS显著降低 42d肉鸡血清胆固醇水平(P<0。05);米糠、DDGS显著提高 42d肉鸡法氏囊指数(P<0。05);DDGS显著提高 42d肉鸡十二指肠隐窝深度(CD)、绒隐比(V/C)以及回肠CD(P<0。05),米糠升高 42d肉鸡的十二指肠绒毛高度(VH)、CD、V/C(P<0。05),麸皮降低 21d肉鸡空肠CD(P<0。05),提高42d肉鸡回肠VH、CD(P<0。05);麸皮、米糠、DDGS提高生长全期肉鸡盲肠中纤维素酶和木聚糖酶的活性(P<0。05);DDGS促进生长全期肉鸡盲肠中乳酸杆菌、双歧杆菌的定植(P<0。05),麸皮降低 21d肉鸡盲肠中大肠杆菌定植(P<0。05),米糠、麸皮均减少 42d肉鸡盲肠中大肠杆菌、沙门氏菌的定植(P<0。05)。3 种纤维均可降低血清胆固醇水平、提高盲肠消化酶活性,但在调控免疫器官和小肠发育、盲肠益生菌和致病菌定植方面各有优势,推荐在肉鸡日粮中多种功能纤维配合使用,以保障机体免疫力和肠道健康,提高营养物质的吸收利用效率。
Effects of Different Fiber Diets on Growth Performance,Serum Indices,Intestinal Function in Broiler
The experiment was conducted to investigate the effects of three different sources of fiber on growth performance,serum indices,immunity organs,intestinal development and cecal digestive ability in broiler.It was expected to provide base data for selection and application of fibrous materials in production.A total of 480 one-day-old male ROSS 308 broilers were selected and randomly divided into 4 groups,and then fed for 42 days.Broilers in the control group were fed basal diet,and those in the other 3 groups fed the basal diet supplemented with 2%wheat bran,rice bran and distillers dried grains with solubles(DDGS),respec-tively.The results were as follows.Compared to the control group,the supplement of 2%wheat bran,rice bran,and DDGS significantly decreased the serum cholesterol level at 42 d(P<0.05).The rice bran and DDGS significantly increased the bursa of fabricius index at 42 d(P<0.05).The DDGS significantly increased crypt depth(CD),and villus height to crypt depth ratio(V/C)in duodenum and ileum CD at 42 d(P<0.05);rice bran significantly increased the villus height(VH),CD,and V/C in duodenum(P<0.05);wheat bran decreased jejunum CD at 21 d,and increased ileum VH and CD at 42 d(P<0.05).Wheat bran,rice bran and DDGS increased the cecalcellulase and xylanase activities during the growth period(P<0.05).The DDGS significantly increased the colonization of Lactobacillus and Bifidobacterium in cecum(P<0.05),and wheat bran decreased the colonization of Escherichia coli in cecum at 21 d(P<0.05).Both rice bran and wheat bran decreased the colonization of E.coli and Salmonella in cecum at 42 d(P<0.05).It could be con-cluded that all the three sources of fiber reduced serum cholesterol level and improved the activity of cecal di-gestive enzymes,but had different advantages in regulating the development of immune organs and small intes-tine,and colonization of cecal probiotics and pathogenic bacteria.According to the performance of various in-dicators,the combined use of a variety of functional fibers in the broiler diet was recommended to ensure the body immunity and intestinal health,and improving the efficiency of nutrient absorption and utilization.

Dietary fiberBroilerGrowth performanceBiochemical indicatorIntestinal development

董以雷、姚启蒙、李和朋、赵群峰、李宝华、朱应波、刘雪兰、伏春燕

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山东省农业科学院家禽研究所,山东 济南 250023

海阳市畜牧兽医站,山东 海阳 265100

东营蓝海生态养殖公司,山东 东营 257100

纤维饲粮 肉鸡 生长性能 生化指标 肠道发育

山东省重大科技创新工程项目山东省农业科学院农业科技创新工程项目山东省家禽产业技术体系建设项目东营市科技计划

2019JZZY020602CXGC2023D06SDAIT-11-062020JCYJ105

2024

山东农业科学
山东省农业科学院,山东农学会,山东农业大学

山东农业科学

CSTPCD北大核心
影响因子:0.578
ISSN:1001-4942
年,卷(期):2024.56(2)
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