首页|流加补氨水代替碳酸钙在赤霉素GA4+7生物发酵中的研究

流加补氨水代替碳酸钙在赤霉素GA4+7生物发酵中的研究

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研究了在赤霉素GA4+7生物发酵过程中,流加补氨水代替碳酸钙精确调控发酵pH对发酵与提炼的影响,结果表明流加补氨水代替碳酸钙工艺可应用于赤霉素GA4+7发酵生产中,对赤霉素GA4+7发酵具有促进作用。其能提高发酵水平6%以上,同时因消除了钙离子对膜分离的影响,可提高后提取工艺收率4%以上。
Study of Replacing Calcium Carbonate with Ammonium Feeding in Gibberellins A4+7 Fermentation
Effects of replacing calcium carbonate with ammonium feeding in gibberellins GA4+7 fermentation and recovered rate were studied. The research showed that the continuous ammonium feeding technique could be utilized in gibberellins GA4+7 fermentation and production, and could positively enhance the production of gibberellins GA4+7. The yield/titer was 6% higher than control and recovered rate was 4% higher because the negative effect of calcium on nltrafiltration membrane (NF) and nanofiltration membrane (NF) was eliminated.

ammonium feedingfermentationpH regulationultrafiltration membrane

张文宣、刘义雄、周圣骄、谷田、钟名兴

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江西新瑞丰生化有限公司,江西新干331307

流加补氨水 发酵 调控pH 膜分离

江西省重点新产品开发项目江西省重点新产品开发项目

省科技厅200610719500省经贸委2006-0103

2011

世界农药
上海市农药研究所

世界农药

影响因子:0.494
ISSN:1009-6485
年,卷(期):2011.33(6)
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