首页|古代丝绸之路上域外食药物质传入对中医食养发展影响初探

古代丝绸之路上域外食药物质传入对中医食养发展影响初探

扫码查看
古代丝绸之路作为一条中外商贸、文化往来交流的重要通道,其对中医学的发展存在较为深远的影响."食养"作为中医养生中维护人类健康、延长人类寿命的一种养生方式愈发得到重视.通过对"丝绸之路"中"食药物质"传入情况的梳理,发现其中某些物质被频繁使用制作药膳,包括粥、汤、酒、糕点、菜肴等不同类型、既有补虚等的日常药膳,也有针对某些疾病的治疗药膳;通过梳理还发现香料类"食药物质"被渗透到饮食的方方面面,于食可以调味又疗疾,于饮可以制出日常饮用的保健饮料,这些认识与应用都对现代中医食养的发展起到一定启示作用.
Introduction of Edible and Medicinal Substances from Other Countries along the Ancient Silk Road Influences the Development of Dietary Therapy in Traditional Chinese Medicine
As an important channel for trade and cultural exchange between China and other countries,the ancient Silk Road had a profound impact on the development of traditional Chinese medicine.The dietary therapy in traditional Chi-nese medicine has been increasingly valued for maintaining human health and prolonging human lifespan.By reviewing the introduction of edible and medicinal substances from other countries along the ancient Silk Road,we discovered that some of these substances are frequently used to prepare medicated diets,including congee,soup,alcohol beverages,cakes,and dishes,which are used to tonify deficiency or treat diseases.In addition,spices are fully used to prepare the diets for sea-soning and treating diseases and the drinks with healthcare effects.The knowledge about the application of edible and me-dicinal substances gives insights into the development of dietary therapy in traditional Chinese medicine.

Traditional Chinese MedicineEdible and Medicinal SubstancesDietary Therapy

宋阳、张美旋、赵凯维、刘理想、宋言壮

展开 >

中国中医科学院中医基础理论研究所,北京 100000

中医 食药物质 食养

中央级公益性科研院所基本科研业务费

YZ202033

2024

世界中西医结合杂志
中华中医药学会

世界中西医结合杂志

CSTPCD
影响因子:1.053
ISSN:1673-6613
年,卷(期):2024.19(1)
  • 5