首页|响应面法优化千里光中绿原酸提取工艺

响应面法优化千里光中绿原酸提取工艺

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研究采用超声波辅助乙醇提取法从千里光中提取绿原酸,以绿原酸提取率为响应值,在单因素试验考察乙醇浓度、提取温度、提取时间和液料比对千里光绿原酸提取率的影响基础上,借助响应面法优化千里光绿原酸提取的工艺参数.结果显示,超声波辅助乙醇提取千里光绿原酸的优化条件为乙醇浓度50%、提取温度47 ℃、提取时间50 min、液料比20 mL/g.在此条件下,千里光绿原酸提取率可达到1.01%.研究表明,试验确定的提取工艺简单高效,可为千里光绿原酸进一步纯化提取提供参考.
Optimization of extraction process of chlorogenic acid from Senecio scandens Buch-Ham.by response surface methodology
In order to study the extraction process by ethanol with the ultrasonic-assisted method of chlorogenic acid in Senecio scandens Buch-Ham.With the content of chlorogenic acid as the index,the effects of ethanol concentration,ultrasonic extraction temperature,extraction time,and material liquid ratio on the extraction rate of chlorogenic acid from Senecio scandens Buch-Ham.were investigated through a single factor experiment.On this basis,the process parameters of chlorogenic acid extraction were optimized by response surface methodology.The results showed that the optimal process parameters were as follows:Ethanol concentration of 50%,ultrasonic temperature of 47 ℃,extraction time of 50 min,and liquid material ratio of 20 mL/g.Under these conditions,the extraction rate of chlorogenic acid could reach 1.01%.The study shows that the extraction process determined by the experiment is simple and efficient,which can provide a reference for further purification and extraction of chlorogenic acid in Senecio scandens Buch-Ham.

Senecio scandens Buch-Ham.chlorogenic acidultrasonic-assisted methodresponse surface method

杨凡、吴静、刘厚权、顾震、谢传奇、吴磊

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江西省科学院应用化学研究所,江西南昌 330096

江西农业大学食品科学与工程学院,江西南昌 330045

江西普正制药股份有限公司,江西吉安 331409

千里光 绿原酸 超声波辅助提取法 响应面法

江西省重点研发计划江西省科学院省级财政科研项目经费包干制试点示范项目江西省科学院省级财政科研项目经费包干制试点示范项目

20233AAF020632023YSBG210212021YSBG21016

2024

饲料研究
北京市营养源研究所

饲料研究

CSTPCD北大核心
影响因子:0.391
ISSN:1002-2813
年,卷(期):2024.47(8)
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