首页|Resveratrol combats chronic diseases through enhancing mitochondrial quality

Resveratrol combats chronic diseases through enhancing mitochondrial quality

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Resveratrol(RSV),as a functional food component extracted from natural plants,has been widely studied and recognized in preventing and treating various diseases,with major mechanisms including executing anti-inflammation and anti-oxidation functions,and improving mitochondrial quality.Chronic diseases as non-communicable diseases are mainly caused by multiple factors,such as physiological decline and dysfunction in the body,and have become a significant challenge on public health worldwide.It is worth noting that chronic diseases such as Alzheimer's disease(AD),Parkinson's disease(PD),muscle atrophy,cardiovascular disease,obesity,and cancer are accompanied by abnormal mitochondrial function.Therefore,targeted regulation of mitochondria may be a meaningful way to prevent and treat chronic diseases.Increasing evidence has confirmed that RSV is actively involved in regulating mitochondria,and it has become an essential consideration to prevent and treat chronic diseases through targeting mitochondria and improving corresponding functions.In this article,current studies on RSV to optimize mitochondrial quality for preventing and alleviating chronic disease are systematically summarized,which can provide a theoretical reference for the development of functional foods or drugs to combat chronic diseases.

ResveratrolFunctional foodMitochondrial qualityChronic diseaseAnti-inflammationAnti-oxidation

Weichu Tao、Hu Zhang、Xia Jiang、Ning Chen

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Tianjiu Research and Development Center for Exercise Nutrition and Foods,Hubei Key Laboratory of Exercise Training and Monitoring,College of Sports Medicine,Wuhan Sports University,Wuhan 430079,China

The University Hospital of Wuhan Sports University,Wuhan 430079,China

国家自然科学基金14th Five-Year-Plan Advantageous and Characteristic Disciplines(Groups)of Colleges and Universities in Hubei Province for ExChutian Scholar Program and Innovative Start-Up Foundation from Wuhan Sports University

32071176

2024

10.26599/FSHW.2022.9250140

食品科学与人类健康(英文)

食品科学与人类健康(英文)

CSTPCD
ISSN：
年,卷(期)：2024.13(2)
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