食品科学与人类健康(英文)2024,Vol.13Issue(2) :709-720.DOI:10.26599/FSHW.2022.9250060

Blautia producta displays potential probiotic properties against dextran sulfate sodium-induced colitis in mice

Bingyong Mao Weiling Guo Shumao Cui Qiuxiang Zhang Jianxin Zhao Xin Tang Hao Zhang
食品科学与人类健康(英文)2024,Vol.13Issue(2) :709-720.DOI:10.26599/FSHW.2022.9250060

Blautia producta displays potential probiotic properties against dextran sulfate sodium-induced colitis in mice

Bingyong Mao 1Weiling Guo 1Shumao Cui 1Qiuxiang Zhang 1Jianxin Zhao 1Xin Tang 1Hao Zhang2
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作者信息

  • 1. State Key Laboratory of Food Science and Resources,Jiangnan University,Wuxi 214122,China;School of Food Science and Technology,Jiangnan University,Wuxi 214122,China
  • 2. State Key Laboratory of Food Science and Resources,Jiangnan University,Wuxi 214122,China;School of Food Science and Technology,Jiangnan University,Wuxi 214122,China;National Engineering Research Center for Functional Food,Jiangnan University,Wuxi 214122,China
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Abstract

Blautia has attracted attention because of its potential efficacy in ameliorating host energy metabolism and inflammation.This study aims to investigate the influences of Blautia producta D4 on colitis induced by dextran sulfate sodium(DSS)and to reveal the underlying mechanisms.Results showed that B.producta D4 intervention significantly relieved body weight loss,and suppressed the elevation of pro-inflammatory cytokines(including interleukin-6(IL-6),tumor necrosis factor-α(TNF-α),and interleukin-1β(IL-1β))and excessive oxidative stress(myeloperoxidease(MPO)activity,superoxide dismutase(SOD)activity,glutathione peroxidase(GSH-Px)activity,and malondialdehyde(MDA)level)in colitis mice.Moreover,the concentrations of tight junction proteins(occludin,claudin-1,and ZO-1)related to the intestinal barrier were obviously elevated,and colitis-related TLR4/NF-κB pathway activation was remarkably inhibited after B.producta D4 intervention.The intestinal microbial disorder was evidently ameliorated by increasing the relative abundance of Clostridium sensu stricto 1,Bifidobacterium,GCA-900066225,Enterorhabdus,and reducing the relative abundance of Lachnospiraceae NK4A136 group.In conclusion,oral administration of B.producta D4 could ameliorate DSS-induced colitis by suppressing inflammatory responses,maintaining the intestinal barrier,inhibiting TLR4/NF-κB pathway,and regulating intestinal microbiota balance.These results are conducive to accelerate the development of B.producta D4 as a functional probiotic for colitis.

Key words

Blautia producta D4/Colitis/Intestinal mechanical barrier/TLR4/NF-κB pathway/Intestinal microbiot

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基金项目

国家自然科学基金(31972086)

国家自然科学基金(32172173)

国家自然科学基金(32072197)

Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province()

出版年

2024
食品科学与人类健康(英文)

食品科学与人类健康(英文)

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