首页|Endoplasmic reticulum stress improved chicken tenderness,promoted apoptosis and autophagy during postmortem ageing

Endoplasmic reticulum stress improved chicken tenderness,promoted apoptosis and autophagy during postmortem ageing

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In this study,endoplasmic reticulum(ER)stress inducer tunicamycin(TM)and inhibitor 4-phenylbutyric acid(4-PBA)were used to treat postmortem chicken breast muscle to investigate changes in tenderness and effects on apoptosis and autophagy during 5 days ageing.TM-induced ER stress reduced shear force,enhanced myofibril fragmentation index(MFI),disrupted myofibril structure,increased desmin degradation,and activated μ-calpain and caspase-12.In addition,TM-induced ER stress increased the expression of Bax,Bim,and cytochrome c,and decreased the expression of Bcl-xL.Furthermore,TM-induced ER stress improved the conversion of LC3I to LC3Ⅱ,raised the expression of Beclin-1,and decreased the expression of p62,PI3K,and mTOR.The opposite results were observed after 4-PBA treatment.These results suggested that ER stress could improve chicken tenderness,promote apoptosis and autophagy during chicken postmortem ageing.

Endoplasmic reticulum stressTendernessApoptosisAutophagyChicken

Yuwei Chai、Lin Chen、Shuya Xiang、Linxuan Wu、Xuebo Liu、Jun Luo、Xianchao Feng

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College of Food Science and Engineering,Northwest A&F University,Yangling 712100,China

College of Animal Science and Technology,Northwest A&F University,Yangling 712100,China

国家自然科学基金国家自然科学基金

G3207214231972099

2024

食品科学与人类健康(英文)

食品科学与人类健康(英文)

CSTPCD
ISSN:
年,卷(期):2024.13(4)
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