食品科学与人类健康(英文)2024,Vol.13Issue(4) :2234-2243.DOI:10.26599/FSHW.2022.9250186

Effect of fermented Rosa roxburghii Tratt fruit juice on gut microbiota in a dextran sulfate sodium-induced colitis mouse model

Yunyang Zuo Haoxiang Xu Dandan Feng Yuanyuan Shi Jiuchang Li Maoyang Wei Ling Wang Yulong Zhang Ping Hu
食品科学与人类健康(英文)2024,Vol.13Issue(4) :2234-2243.DOI:10.26599/FSHW.2022.9250186

Effect of fermented Rosa roxburghii Tratt fruit juice on gut microbiota in a dextran sulfate sodium-induced colitis mouse model

Yunyang Zuo 1Haoxiang Xu 1Dandan Feng 1Yuanyuan Shi 1Jiuchang Li 1Maoyang Wei 1Ling Wang 1Yulong Zhang 1Ping Hu1
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作者信息

  • 1. School of Liquor and Food Engineering,Guizhou University,Guiyang 550025,China
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Abstract

This study mainly investigated the regulatory effect of Rosa roxburghii Tratt fruit juice fermented by Lacticaseibacillus paracasei SR10-1(LAB-RRTJ)on modulating gut microbiota in dextran sulfate sodium(DSS)-induced ulcerative colitis in mice.Compared to control group,DSS induction decreased body weight of mice,indexes of Shannon,Simpson,Chao1 and Faith_pd,and increased disease activity index(DAI)and levels of interleukin 1β(IL-1β),IL-6,tumor necrosis factor α(TNF-α)and interferon-y(IFN-y);And this induction also led to an increase in Proteobacteria,Verrucomicrobia and Actinobacteria at phylum level,harmful bacterial species richness at genus level,and relative richness of S.sciuri,Desulfovibrio C21_c20,R.gnavus and Akkermansia muciniphila at species level,and a decrease in Firmicutes at phylum level and relative richness of B.acidifaciens in mice.LAB-RRTJ increased body weight of mice with DSS induced ulcerative colitis(UC)and indexes of Shannon,Simpson,Chao1 and Faith_pd,reduced DAI and the content of four inflammatory factors and improved gut microbiota imbalance in DSS induced UC mice.Besides,the number of operational taxonomic units(OTUs)increased,α-diversity and β-diversity were restored and similar to those in mice in the control group after LAB-RRTJ treatment.Compared with the positive drug treatment group,LAB-RRTJ has a better effect on regulating gut microbiota diversity in colitis mice.Correlation analysis showed that inflammatory factors were positively correlated with harmful bacteria and negatively correlated with beneficial bacteria which commonly found in some colitis mice.Taken together,our study demonstrated that LAB-RRTJ could alleviate DSS-induced colitis in mice through the modulation of inflammatory cytokines and gut microbiota composition.

Key words

Rosa roxburghii Tratt/Lacticaseibacillus paracasei/Ulcerative colitis/Fermentation characteristics

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基金项目

Rosa roxburghii industry development program of Guizhou Province,China(QCN2019-261)

国家自然科学基金(31260379)

国家自然科学基金(31960485)

出版年

2024
食品科学与人类健康(英文)

食品科学与人类健康(英文)

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