首页|The involvement of brassinolides in fruit ripening:crosstalk with plant growth regulators and transcription factors

The involvement of brassinolides in fruit ripening:crosstalk with plant growth regulators and transcription factors

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Brassinolides(BRs)are a kind of endogenous plant hormone that play an important role in regulating fruit ripening.BRs can regulate the process of fruit ripening by interacting with plant growth regulators and transcription factors.In this review,we discuss recent research advances on the role of BRs in fruit ripening and its relation to plant growth regulators and transcription factors.In addition,BR signaling molecules that are involved in fruit ripening and ripening-related genes are also highlighted.This review provides a better theoretical basis for improving fruit quality and regulating fruit ripening to speed up market availability,and for studying the mechanisms of BRs in fruit ripening.

Fruit qualityethyleneabscisic acidnitric oxidebrassinazole-resistant 1

Ailing Li、Xuetong Wu、Yi Huang、Xuejuan Pan、Kangding Yao、Zhiya Liu、Chunlei Wang、Weibiao Liao

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College of Horticulture,Gansu Agricultural University,Lanzhou,China

National Natural Science Foundation of ChinaNational Natural Science Foundation of ChinaNational Natural Science Foundation of ChinaNational Natural Science Foundation of ChinaNational Natural Science Foundation of ChinaKey Research and Development Program of Gansu Province,ChinaNational Key Research and Development ProgramResearch Fund of Higher Education of Gansu,ChinaResearch Fund of Higher Education of Gansu,ChinaNatural Science Foundation of Gansu Province,China

323607433207255931860568315605633116039821YF5WA0962018YFD10008002018C-142019B-0821606RJZA073

2024

10.1093/fqsafe/fyad071

食品品质与安全研究(英文版)

食品品质与安全研究(英文版)

ISSN：
年,卷(期)：2024.8(1)
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