Current Situation and Trends in Global Development of Bio-agriculture
In the context of the increasingly severe global climate change and the advocacy of"green recovery"after the COVID-19 pandemic,biotechnology-enabled agricultural research(the so-called bio-agriculture)is gradually becoming a key point for the development of global agriculture.Bio-agriculture has immense potential to address societal challenges such as food security.Key areas of research in global bio-agriculture include bio-breeding,agricultural bio-agents,and future foods,which play a critical role in aspects such as food security,environmental protection,and nutritional health.This article uses literature review and quantitative research methods to analyze the policy planning,research trends,and the current status and future development trends of the capital markets in global bio-agriculture from 2013 to 2022.The results indicate a promising momentum in the development of global bio-agriculture,with various countries adopting multifaceted strategies.Currently,bio-breeding is the mainstream field in global bio-agriculture development,while future foods represent an important growth area.Overall,China and the United States are leading the global development of bio-agriculture.We believe that seizing the opportunities presented by the transformation of agricultural production is essential to improving the competitiveness of our country's agricultural development,ensuring food security,and achieving our country's dual carbon goals.