Animal Experiments of the Efficacy of Modern Weight Loss Ingredients in Combination with Traditional Chinese Medicine
Objective:Exploring the weight loss effects of compound Chinese medicine extracts such as Curcuma longa L.and Cassia obtusifolia L.combined with L-carnitine-L-Tartrate and extracts of Phaseolus coccineus L..Methods:Using SD healthy male rats as the research object,fed with high calorie feed,establishing an obese rat model.Study on the weight loss effect of compound Chinese medicine extracts with L-carnitine-L-Tartrate and extracts of Phaseolus coccineus L..Rats are randomly divide into a blank group,a model group,and four formula experimental groups.The feeding status,food utilization rate,weight gain,and body fat weight of rats are observed.Results:There is no difference in food intake,total food intake,and total calorie intake between the experimental groups and the model group.The weight gain and total weight gain of experimental groups 1,2,and 4 are lower than those model group.The food utilization rate and total food utilization rate of experimental groups 1 and 4 are lower than those of the model group.The testicular and perirenal fat weight of experimental groups 1 and 4 rats are lower than those model group.All the difference is statistically significant(p＜0.05).Conclusion:Under this experimental condition,experimental groups 1 and 4 have a weight loss effect.
Curcuma longa L.Cassia obtusifolia L.L-carnitine-L-Tartrateextracts of Phaseolus coccineus L.obesitylose fat
NETL
NSTL
万方数据
维普
