应用化工2024,Vol.53Issue(11) :2562-2568.

枯草芽孢杆菌产纳豆激酶的复合诱变选育及发酵条件优化

Breeding of nattokinase produced by Bacillus subtilis by compound mutation and optimization of fermentation conditions

叶丽莎 高梦迪 程婉冰 庞凤萍 邓立高 李坚斌
应用化工2024,Vol.53Issue(11) :2562-2568.

枯草芽孢杆菌产纳豆激酶的复合诱变选育及发酵条件优化

Breeding of nattokinase produced by Bacillus subtilis by compound mutation and optimization of fermentation conditions

叶丽莎 1高梦迪 1程婉冰 1庞凤萍 1邓立高 1李坚斌1
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作者信息

  • 1. 广西大学 轻工与食品工程学院,广西 南宁 530004
  • 折叠

摘要

使用紫外线和离子束对枯草芽孢杆菌进行了诱变,比较并筛选出稳定的高产纳豆激酶菌株,并对突变优势菌株的发酵条件进行了优化,以进一步提高酶活.研究结果显示,最终获得了具有高酶活和较强稳定性的菌株B subtilis IB-2.离子束诱变菌株B subtilis IB-2 酶活达到320 FU/mL,比初始菌株提高了19.4%.其最佳发酵工艺条件为:发酵时间33.5 h、接种量7.5%、种龄9h、温度37℃、转速200 r/min,纳豆激酶酶活达到355.07 FU/mL,与预测值基本一致,纳豆激酶活力较优化前提高了10.2%.

Abstract

The mutagenesis of Bacillus subtilis was carried out using ultraviolet radiation and ion beams.The purpose was to compare and select stable strains with high nattokinase production,and optimize the fermentation conditions of the mutated strain to further enhance enzyme activity.The research findings in-dicated that strain B subtilis IB-2 was eventually obtained,which exhibited high enzyme activity and strong stability.The enzyme activity of the ion beam-induced mutant strain B subtilis IB-2 reached 320 FU/mL,representing a 19.4%increase compared to the initial strain.The optimal fermentation con-ditions were determined as follows:fermentation time of 33.5 h,inoculum size of 7.5%,seed age of 9 h,temperature of 37℃,and rotation speed of 200 r/min.Under these conditions,the enzyme activity of nat-tokinase reached 355.07 FU/mL,which was basically consistent with the predicted value.The enzyme activity of nattokinase was improved by 10.2%compared to the pre-optimized state.

关键词

枯草芽孢杆菌/纳豆激酶/紫外诱变/离子束诱变/响应面优化

Key words

Bacillus subtilis/nattokinase/ultraviolet mutagenesis/ion beam mutagenesis/response sur-face optimization

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出版年

2024
应用化工
陕西省石油化工研究设计院 陕西省化工学会

应用化工

CSTPCD北大核心
影响因子:0.411
ISSN:1671-3206
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