黔东南州瓜类蔬菜农药残留检测和风险评估
Pesticide residue detection and risk assessment of cucurbit vegetable in Qiandongnan Prefecture
刘太阳 1周敏 2刘文锋1
作者信息
- 1. 黔东南州农产品质量安全检测中心,凯里 556000
- 2. 凯里学院,凯里 556011
- 折叠
摘要
目的 评估黔东南州瓜类蔬菜中农药残留风险.方法 在贵州省黔东南州境内进行随机取样监测,通过液相色谱-质谱联用仪和气相色谱-质谱联用仪检测瓜类蔬菜中50种农药残留水平.结果 黔东南州内共100份瓜类蔬菜中有15个样品检出了农药残留,共检出8种农药,检出次数共20次,检出结果均未超过国家规定的最大残留限量.结论 黔东南州瓜类蔬菜中农药残留对人体的潜在危害水平是可以接受的,不会对人群产生不良作用.
Abstract
Objective To evaluate the risk of pesticide residues in cucurbit vegetables in Guizhou Qiandongnan Prefecture.Methods LC-MS and GC-MS was used for determination of residues of the level of 50 pesticide residues in cucurbit vegetable samples collected randomly from Guizhou Qiandongnan Prefecture.Results It showed that Pesticide residues were detected in 15 samples of 100 cucurbit vegetables,8 pesticides were detected,20 times in total,The average value of food safety index in cucurbit vegetables related to pesticide residues did not exceed the national maximum residue limit in Guizhou Qiandongnan Prefecture.Conclusion Our findings suggest that the potential hazard level of pesticide residues in cucurbit vegetables in Guizhou Qiandongnan Prefecture is acceotable.
关键词
瓜类蔬菜/农药残留/风险评估/黔东南州Key words
cucurbit vegetable/pesticide residue/risk assessment/Qiandongnan Prefecture引用本文复制引用
出版年
2024
NETL
NSTL
万方数据